We have a client for whom we are designing a very high performance manufacturing facility, and they want to communicate their building's performance both dynamically and in real-time within their lobby for guests and staff.

We would like to mine the wisdom of this group to see what recommendations we can muster regarding high quality... Read more

Hold the date. February 6, 1:00 pm Eastern.

You won't want to miss this conversation with Tim Ryder, the staff person from Senator Schumer’s office who helped lead the development of the IRA. Tim will share about the sausage-making that led to the mess of incentives we’re coming to know and… love(?) And he's interested in our ideas on... Read more

Successfully managing the LEED documentation process requires specific knowledge, tools, and skills that are not covered in the LEED Reference Manual. This CEU course is based on the LEED Project Management course that GreenStep developed and teaches through UC–Berkeley Extension. It is designed for professionals who are somewhat familiar with... Read more

Financial literacy and speaking with clients on their terms. Guiding Questions:

Hello Green Gurus,

Here is the information for our second Peer Networks Webinar this month, coming up next week: Better Products = Better Buildings (Low Carbon Specs). We hope you can join us!

Register HERE.

Better Products = Better Buildings (Low Carbon Specs)
Thursday, May 19, 2022
1 - 2pm ET (10 - 11am PT)... Read more

I wanted to let you all know about this Built Environment Plus Roundtable coming up on Thursday afternoon 3:00 est. We will be having a discussion around the IRA and how to implement the incentives on projects and help our clients understnad what it means for them. This is an informal setting where people can ask questions or share experiences... Read more

Hi Everyone, 

This is quite last minute (due tonight) but please see below for an opportunity to email comments to EPA supporting national building material reuse measurement/methodology. Submission is easy, just a short email supporting C&D/reuse and any other thoughts on what to include/exclude in material pathways for reuse beyond... Read more

Does anyone have a "healthy material" exterior bleacher benchtop (beyond natural wood or metal) recommendation for a public high school track and field? 

How do we discern between fiberglass, recycled plastic or HPDE?  Is there a rule of thumb on how to advocate for specifying a "not as bad" material? 

The project is in a coastal... Read more

As we begin to look into Scope 3 emissions reduction strategies, it's important to understand ways to reduce tranportation emissions to project sites. Is anyone aware of best practices or programs for contractor carpooling to jobsites? I know many of my colleagues travel to work together in one vehicle because of parking limitations, however,... Read more

Happy Friday Everyone!

Hoping to add a bit of excitement to the end of your week: 

Here is the Sustainable Construction Leaders 2020 Summit Report.

Enjoy!

RoseAnn for Candace, Nadav, and the BuildingGreen team

CEUs are available for reading all the building-envelope product guides and primer. Click here to learn more and take the quiz.

Conventional excavation practices can harm ecosystems, while improper foundation and slab drainage can allow water to build up and compromise the structure and integrity of the building.

BuildingGreen-... Read more

Has anyone documented the Food Alternatives credit as part of WELL or as an innovation credit in LEED?

Hi everyone,

We're pitching a green wall to a client for a project in NYC and are looking for recommendations on systems/companies.  We've done them locally, but the company we've worked with only services the Boston area.  There are so many companies out there now that we'd rather go with one that's recommended.  Thanks in advance for... Read more

Welcome to the quiz portion of Toxic Chemicals in Buildings: How to Find and Avoid the Worst Offenders (recorded webcast).

Learning Objectives
Upon completing this course, participants will be able to:


1. Explain how key health hazards and opportunities for healthier choices vary by product category.
2. List... Read more