Older buildings—especially those from the 1950s, ’60s, and ’70s—need our help. Many leave something to be desired in terms of aesthetics and comfort. But the truth is that they are part of the urban and suburban fabric now, and they aren’t going anywhere. As tempting as it might seem to tear them all down and replace them with high-performance... Read more

Hi All,

At the SCL Summit in November 2019, the Carbon Group discussed meeting in Q1 2019 to craft an action plan for measuring and voluntarily disclosing carbon emissions from our operations.   To kickoff that effort, we will be having an online meeting. 

If your company is already disclosing greenhouse emissions or if that's... Read more

Hello, 

We have recently been introduced to the Innovation Design Consurtium and are considering becoming members. Wondering what others have experienced with this recently created group. Any feedback / experience is most appreciated.

Thanks!

Hello SCL, 

If you didn't attend last week's SCL Summit, then I'll sum up one of the major takeaways: SCL members NEED TO COMMENT ON LEEDV5. The stakes are high, particularly around waste. 

Luckily, Amanda Kaminsky is making it easy for us. She has drafted a sample comment based on our discussion at the Summit. 

If you have... Read more

Hello Sustainability Leaders,

I am writing with some news from the Peer Networks team. 

I recently accepted a job with a local college I have long admired in their advancement office. Therefore, my last day at BuildingGreen will be Fri. Feb. 11th. 

Working with you all these past four and a half years has been such an... Read more

We talked about products in Eastern region and Western region groups. 

Guiding questions:

Better Product Choices On Every Project: How To Get There?

How do firms organize and communicate information on materials? Is it office wide or on select projects?

What do designers and project managers need to know? How... Read more

Hi folks, 

We all need some more fun and now that we are all breathing better - let's do it!

WHAT is the "Lighter Side of Green" (LSG) ?

You all are rockstars in the Green world, but what about your other talents? LSG is a show where we will highlight the artistic and comedic talents of our Green Building community!... Read more

We are embarking on our first CLT projects (our at least we hope that they go that way). Would anyone with experience be willing to share some thoughts from the architect's perspective on things to consider, lessons learned, etc?

Hello SCLers, 

We have heard from many of you who are in the midst of budgeting for conferences and travel for 2024. Although we aren’t quite ready to open registration for our 2024 events, we hope providing some details will help you reserve funds to join us. 

Next year, we are planning two in-person events open to SCL:

... Read more

Hi All,

Elkus Manfredi Architects in Boston is looking to fill a few positions -if you know of anyone looking in the Boston area, plesae let me know or send them my way. Kfritsch@elkus-manfredi.com

Specifically looking for an entry-level person with specialized expertise in parametric modeling, conceptual energy modeling and... Read more

Following up on conversation from the Fika today, Kim said the IRS is supposed to be issuing rules for tax-based (even for orgs that don't pay tax) credits by the end of first quarter.  Sounds like we all just need to be on the look out still.

Happy Earth Day! I'm sharing the results of our office Earth Day Mind Map, a collaborative event lead by our Green Team with office-wide participation. https://mm.tt/1471242441?t=4c76rJLKXz 

We are celebrating with a virtual happy hour later today and will use the Mind Map to generate conversation and sharing.

I would love to hear... Read more

Wood was the first material used in window frame and sash construction, and it remains popular for homes with its warm feel and relatively high energy efficiency.

BuildingGreen-Approved Windows

Wood windows must achieve an NFRC-certified unit U-factor of 0.22 or lower. Manufacturers also must demonstrate that their highest-... Read more

Anyone has experience with WELL pilot for restaurant? I have new client, restaurateur who's running farm to table concept restaurants in DC, VA, MD area, looking to fit out one of our core & shell.. Also, any other recognized programs or certifications specific to restaurants, I would appreciate any information and resources. Their spaces... Read more