Hi All,

It's been a great week to get the message out about the importance of sustainability in our work, and this group brings such a rich and nuanced perspective to the table. I'm asking, if you published something for earth day this week for external consumption, could you share that here? I'm curious to see if there are common themes... Read more

Hi all, 

I'm posting this on behalf of Wyck Knox of our office. He can be reached at knox@vmdo.com: 

"I’m on the editorial board of the Green Schools Catalyst Quarterly, the only peer reviewed journal dedicated to sustainable K-12 schools. (http://catalyst.greenschoolsnationalnetwork.org/gscatalyst)

One of my tasks in that... Read more

Hi folks,

Oregon’s ZERO Coalition is looking for responses to the question below on local policy for electrification, and I thought tapping this group would be helpful.

Are you aware of any local governments outside of Oregon that are promoting or enforcing electrification?

Hello everyone,

Over the past couple of years the Climate Smart Wood Group has met monthly to discuss all things related to the use of timber in building design and construction.  From forestry practices, to supply chain and sourcing information, to design experiences and examples, the group has operated as an open forum for advancing... Read more

Jason F. McLennan

Anyone has experience with WELL pilot for restaurant? I have new client, restaurateur who's running farm to table concept restaurants in DC, VA, MD area, looking to fit out one of our core & shell.. Also, any other recognized programs or certifications specific to restaurants, I would appreciate any information and resources. Their spaces... Read more

Hi MEP Leaders,

Just a reminder that our monthly meeting is next Tuesday, May 9th, at 2:00pm ET. All SMEPL network members are invited to join!

You can view the agenda here, and the Zoom info is below.

Join Zoom Meeting
https://us02web.zoom.us/j/83598691786?pwd=MjI2S01yZUJRSG4zcXRBNWtPbE5RZz09

Meeting ID: 835... Read more

Hi SD Leaders! 

I'm Nadav, president at BuildingGreen and facilitator of the Sustainability peer networks. I'm really excited to finally have this network for champions from smaller firms up and running! 

I do a lot of workshop facilitation, design process support, and consulting and training related to sustainable products. I... Read more

We're consolidating our office and I find I have back issues of EBN going back to 1999 on the bookshelf. Any use for these other than compost?

All,

The Idaho Division of Occupational and Professional Licenses (DOPL) has undertaken the Zero-Based-Rulemaking process this year to eliminate all requirements that are not specifically life-safety related.  As such, they have proposed removing the International Energy Conservation Code (IECC) 2018 provisions regarding commissioning... Read more

Welcome to the quiz portion of Behind the Logos: Understanding Green Product Certifications.

Learning Objectives

Upon completing this course, participants will be able to:


Hey, all. Confirming the forum index on the front side of the pay wall will be searchable. Thanks.

Exterior doors often have poor insulation and seals that allow air through.

BuildingGreen-Approved Exterior Doors

BuildingGreen has different criteria for commercial and residential exterior doors.

Commercial swing (hinged) doors must be NFRC-rated, certified, and labeled for U-factor. They have a maximum air leakage of 0.... Read more

Friends,

We put a lot of effort into air tightness design, detailing, and construction administration, often including 6-sided mockup and parital or whole-building blower-door testing.  For commercial buildings, these tests measure air leakage in cfm/sf at 1.57 psf (75pa).  

I came across this research paper several years ago, but... Read more

Does anyone have a good recommendation for getting started with energy modeling with future weather files? We use a combination of Sefaira and Climate Studio, but open to suggestions. Even just links on how to approach this for making good recommendations to clients. Thanks in advance.