Big news! It’s being announced today that the amazing Lindsay Baker will be ILFI’s new CEO—she’s starting the job next week.

Lindsay is talking about bringing a new focus on advocacy work to ILFI—she had been working on setting up a new organization for that purpose when ILFI recruited her. And she’ll have her hands full figuring out... Read more

Hi SD Leaders! 

I'm Nadav, president at BuildingGreen and facilitator of the Sustainability peer networks. I'm really excited to finally have this network for champions from smaller firms up and running! 

I do a lot of workshop facilitation, design process support, and consulting and training related to sustainable products. I... Read more

The AIA New Orleans 2030 Committee is running RISING21 this week, November 11th and 12th from 1:30-5:30pm ET. This is the second year of these sessions that aspire to advance awareness and knowledge around climate and access to affordable energy among practitioners from the AEC industry. We invite architects, MEP professionals, interior... Read more

Hi all,

We’re thrilled to share that registration is now open for our All-Networks Workshop on Integrated Design + Delivery from the Inside Out! The workshop will be held on July 15th at Miller Hull’s Seattle office, right before the Summer 2024 SDL Summit. Register now before it fills up, and please feel free to email me with any... Read more

We all know the climates are shifting, and the ASHRAE standard that gets invoked for energy codes is shifting along with them--though not in perfect sync.  Louisiana is leaping from ASHRAE 90.1-2007 energy code to 2021 IECC (boom!).  The 2021 IECC as published uses relatively old climate maps; for Louisiana, at least, the same as the 90.1-2007... Read more

THIS WEBINAR PURCHASE AND REGISTRATION IS CLOSED.

The green building world’s most anticipated awards are almost here!

Hi all,

We know preparations for Greenbuild are well underway for many of you. We also know that there will be many things competing for your time while you're there. Here's one more to consider! We don't have all the details solidified yet, but wanted you to know sooner rather than later for planning purposes.

We hope you’ll... Read more

Join your peers and BuildingGreen February 22–26, 2021 for an all you can eat buffet week of networking, problem solving, and connecting with sustainability leaders within your industry and across the Peer Networks! During this week we will create a space for you to offer and receive support, exchange ideas and resources, and become stronger,... Read more

Welcome to the quiz portion of Green Design: What's Love Got to Do with It?

Learning Objectives
Upon completing this course, participants will be able to:


1. Summarize how designers are better able to fulfill the full promise of sustainability by embracing sensory experience.
2. Broaden the sustainable design... Read more

Financial literacy and speaking with clients on their terms. Guiding Questions:

Hardware has to be durable and resist weathering to ensure that features such as doors function properly.

BuildingGreen-Approved Hardware

BuildingGreen approves hardware that uses post-consumer recycled metal content beyond what is standard in the industry. Products from manufacturers that have engaged in information transparency... Read more

We just had a planning call for the tour, and I’m more convinced than before that: a) we picked a great location for this year’s Winter Summit and b) you won’t want to miss this tour!

Alabama’s Gulf State Park got a big infusion of funds from the BP Oil Spill (that’s an interesting story in itself), and now has some amazing new... Read more

Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

Hey, everyone! Reaching out to share about the currently-under-development IEA Annex 89: Ways to Implement Net-zero Whole Life Carbon Buildings. The current committee is really the who's who of building LCA in Europe, but it does seem like it suffers from a lack of North American representation. The one North American on the committee, in fact... Read more

Has anyone documented the Food Alternatives credit as part of WELL or as an innovation credit in LEED?