Hi All,

At the SCL Summit in November 2019, the Carbon Group discussed meeting in Q1 2019 to craft an action plan for measuring and voluntarily disclosing carbon emissions from our operations.   To kickoff that effort, we will be having an online meeting. 

If your company is already disclosing greenhouse emissions or if that's... Read more

Friends,

We put a lot of effort into air tightness design, detailing, and construction administration, often including 6-sided mockup and parital or whole-building blower-door testing.  For commercial buildings, these tests measure air leakage in cfm/sf at 1.57 psf (75pa).  

I came across this research paper several years ago, but... Read more

Dear all,

For a specific existing building application, we are looking for a half inch insulating glazing unit, preferably with low-e coating. Based on my research, 5/8" seems to be doable (1/8" glass + 3/8" air gap + 1/8" glass) but I'm yet to find a viable 1/2" solution. Have you come across any on your projects? Thanks for your... Read more

Our Peer Networks offer a safe haven to you and other leaders where you can support one another and work together toward sustainable solutions that are intent on moving projects and the industry forward in the best possible ways.... Read more

Peeps, in case you haven't gotten the email blasts--the AIA wants YOU! Now is the time to throw your hat into the ring for volunteering on the following committees/groups: 

The Sustainable Design Leaders group has had awesome, inspiring Summits for ten years now—and there is so much more we can do can to make it a thriving, essential year-round community. To do that we have to extend the trusted “safe space” of the Summits into our online conversations.

And other groups are just getting started on a... Read more

Happy Earth Day! I'm sharing the results of our office Earth Day Mind Map, a collaborative event lead by our Green Team with office-wide participation. https://mm.tt/1471242441?t=4c76rJLKXz 

We are celebrating with a virtual happy hour later today and will use the Mind Map to generate conversation and sharing.

I would love to hear... Read more

Hi Everyone!

Does anyone have a good resource for whole-building embodied carbon benchmarks broken down by building use and building category (structure, foundation, envelope, interior)?

I know of CLF’s 2017 Benchmark Study (great resource!) and the One-Click LCA study on European Buildings but are there any others?  I know many... Read more

Here are additional slide decks from people who presented in one of our general sessions: at Max's Pot, or in the mornings. Also Jerelyn's Wednesday evening presentation on BuildingGreen's work on sustainability literacy.

Among those included here are my slides on the Rich Earth Institute and urine diversion into fertilizer--did you... Read more

Hi All!

One of our project teams is looking for some references for solar panel installation around Silver Spring, MD / DC area. Does anyone have recommendations or references for commercial installers of solar panel systems? Feel free to email me directly!

Thanks, 

Yarden

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Green Gurus –

Clark Brockman brought to our attention an important and impactful opportunity to advance building decarbonization through the US Department of Energy’s proposed rulemaking around water heater efficiency, advancing adoption of heat pumps, while still providing exceptions (and efficiency targets) for electric or natural gas... Read more

Hi Gurus!

This query just came from GSA via the Large Firm Roundtable. It seems that one way we can help is simply to route this to the best concrete and asphalt suppliers we know of, so they can respond.  

Can you pass on some information to the large firms sustainability roundtable? GSA, and the White House, just announced new... Read more

Anyone has experience with WELL pilot for restaurant? I have new client, restaurateur who's running farm to table concept restaurants in DC, VA, MD area, looking to fit out one of our core & shell.. Also, any other recognized programs or certifications specific to restaurants, I would appreciate any information and resources. Their spaces... Read more