We are working on a tenant improvement and want to determine the embodied carbon on bookshelves, product display cases, and desks. Initially finding that Tally is not reading furniture, casework, or fixture families. Are there any tips and tricks you have found to be successful for modeling or defining FFE items in Revit and quantifying... Read more

The BuildingGreen/GreenStep exam prep materials are... Read more

Currently not for sale, being updated and re-released in November 2021.

New Guide to Thermal Insulation Report

The BuildingGreen Guide to Insulation provides detailed guidance on insulation products and practices, including cost comparisons and detailed recommendations on what insulation to use, and what to avoid. It's a treasure... Read more

Hello all, 

Wondering if anyone has experience with lead limits in electrical cable and wiring? 

LEED for Healthcare allows a limit of 300 ppm of lead in electrical wire and cabling - my search for compliant products has been all dead ends. (MRc PBT Source Reduction - lead, cadmium, and copper)

Acceptable regulations for... Read more

Hello! 

We have several projects that are either pending ILFI Zero Carbon certification or the owner is planning to purchase offsets to cover construction emissions. Thus far, I have not considered this in our corporate footprint reporting. However, we are including A5 emissions whenever feasible and multiplying that performance over the... Read more

Hi All,

How are folks funding training for your employees? Would it help to have free training opportunities besides lunch and learns or ones you do yourself?

For those of you outside of Massachusetts you may have employees or friends in MA that this could be relevant to.  I'm hoping my friends in MA have already heard this.

Welcome to the quiz portion of Introduction to Fitwel Certification: On-Demand Webcast.

Learning Objectives
Upon completing this course, participants will be able to:


1.  Identify the different categories within Fitwel and the particular human health and wellness aspects.

2.  Describe the differences between Fitwel... Read more

Hi all,

We are looking to study Passive House on a couple small multifamily projects. Our understanding is that WUFI Passive only integrates with SketchUp at this time. Our BIM manager has been trying to find an example of a firm that works in Revit and uses WUFI Passive, to point him in the right direction on workflow. I offered to ask... Read more

Hi all,

Thanks again to those who presented at the AIA Show & Tell! Here are the slides for some of the fascinating presentations we saw. Please do not share the slides outside of the networks unless they are marked “PUBLIC.”

There may be more to come; if you presented but did not yet provide permission for your slides to be... Read more

Are you a design or building professional who wants to learn more about sustainability—such as how to do energy modeling, improve the building envelope, or use renewables on a project? Now more than ever, it's time to join the sustainable... Read more

Hi SD Leaders: I'm hoping that you guys can be a great resource for a family member who teaches at Carnegie Mellon University, Professor Marvin Sirbu. Marvin teaches and does research in the Energy and Public Policy department and each year leads a class that takes on a challenging real-world problem to arrive at innovative solutions. This time... Read more

Congratulations on the site launch!  One problem, though... you appear to have overlooked the home page orientation video. Currently there's just a placeholder image that doesn't actually do anything. Did your team end up producing a BIT User video?

Big news! It’s being announced today that the amazing Lindsay Baker will be ILFI’s new CEO—she’s starting the job next week.

Lindsay is talking about bringing a new focus on advocacy work to ILFI—she had been working on setting up a new organization for that purpose when ILFI recruited her. And she’ll have her hands full figuring out... Read more

Anyone has experience with WELL pilot for restaurant? I have new client, restaurateur who's running farm to table concept restaurants in DC, VA, MD area, looking to fit out one of our core & shell.. Also, any other recognized programs or certifications specific to restaurants, I would appreciate any information and resources. Their spaces... Read more

At Living Future last week a woman from Google asked about cost comparisons and I shared that the City of Santa Monica conducted a study analyzing the costs of a prototypical mixed-use project for a Living Building vs. LEED v4 Platinum vs. code compliant (Title 24, part 6). I thought this group might be interested as well so here is the link... Read more