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Hi folks,
We've arranged a room where we can gather for an hour and check in during the Thursday afternoon reception time at Living Future. If you'll be there, come join us!
Thursday, May 2 at 5:30, Skykomish Room (#604, 6th floor)
The group will be mostly Sustainable Design Leaders, as that's by far our largest group, but... Read more
Quiz
Welcome to the quiz portion of "How to Access the Full Power of Biophilia."
Learning Objectives
Upon completing this course, participants will be able to:
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Hello Green Gurus!
Here is a [LINK] to an updated version of the letter, including all the signatories we had as of last Friday - thank you all!
This message is really geared for your firm's social media/communications team, so if you aren’t that person, please share this message with them! With that said, all of you (whether your... Read more
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Anyone has experience with WELL pilot for restaurant? I have new client, restaurateur who's running farm to table concept restaurants in DC, VA, MD area, looking to fit out one of our core & shell.. Also, any other recognized programs or certifications specific to restaurants, I would appreciate any information and resources. Their spaces... Read more
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Hi SMEP Leaders,
Our next monthly call is Tuesday, June 13 at 2:00 pm Eastern.
We've had a great series of conversations over the past year kicked off by short presentations from you all: interesting projects, confounding questions, emerging technologies and design strategies. It would be great to line up some more of those for... Read more
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Hi everyone,
Thanks so much to those of you who presented at this years AIA Show & Tell, and thanks again to ZGF for hosting! Here are the slides for some of the presentations. Please do not share the slides outside of the networks unless they are marked "PUBLIC." Hope you enjoy!
Author
Mark oversees strategic marketing and product development for BuildingGreen. In this role, he works closely with our Editorial, WebDev, and Consulting teams to conceive, plan, direct, and budget integrated marketing programs that support our outreach and meet customers’ needs.
Joining BuildingGreen in late 2021, Mark brings... Read more
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We are working on a multi-family project in Hartford that is townhouse style so each unit has an exterior door. The client has requested electronic key fob hardware. Has anyone had experience with retrofitting a passive house door with electronic hardware or have they used a door that is already fitted with electronic hardware?
Product Guide
Typically made from petrochemicals, carpet and its adhesives can offgas and it is a challenge to recycle, increasing the chances of it being incinerated or disposed of in a landfill. And broadloom carpet can difficult to repair if damaged.
BuildingGreen approves modular carpet that demonstrate lower... Read more
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Hi gurus,
Do any of you have preferred portable devices for indoor air quality monitoring? I know it's hard to find apples to apples, but ideally temperature, CO2, VOC, PM2.5, PM5 would be on the list. Mid-level accuracy - better than consumer, not as $ as IAQ professional level. Thanks!
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Dear SD Leaders: I'm writing to make sure that you've seen a letter that has been circulating protesting the ‘pro-asbestos’ rule change the EPA is considering. The letter is soliciting firm signatures/owners (as opposed to individuals). I encourage you to sign and/or get your firm to sign ASAP.
Please forward as well to any firm from... Read more
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We have a client for whom we are designing a very high performance manufacturing facility, and they want to communicate their building's performance both dynamically and in real-time within their lobby for guests and staff.
We would like to mine the wisdom of this group to see what recommendations we can muster regarding high quality... Read more
Quiz
Welcome to the quiz portion of EPDs Are the Future of the Building Industry, Whether You Like It or Not.
Learning Objectives
Upon completing this course, participants will be able to:
1. Explain how environmental product declarations (EPDs) are made, what they tell you, and how they're best used.
2. Describe... Read more
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Hello to all,
Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?
For a dining hall for 1800 students, we are interested in precedents.
Thanks!
Tamar
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Hello Sustainable MEP Leaders!
I have an exciting announcement today, fall Peer Network events are now open for registration! You can see all the event details and register here!
Based on feedback we received from past events and the most recent surveys, we decided against doing one long week of events for this fall and instead... Read more
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A colleague just pointed out an article about M-Fire. Its a factory applied fire inhibitor for wood construction. It's GreenGuard Gold but I can't find any real information. Have any of you heard of this or have any idea what it actually is? https://www.bisnow.com/national/news/construction-development/this-new-tech-will-stop-fires-before-they... Read more