Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

As we begin to look into Scope 3 emissions reduction strategies, it's important to understand ways to reduce tranportation emissions to project sites. Is anyone aware of best practices or programs for contractor carpooling to jobsites? I know many of my colleagues travel to work together in one vehicle because of parking limitations, however,... Read more

Welcome to the quiz portion of New Concepts in LEED v4.

Learning Objectives
Upon completing this course, participants will be able to:


1. Recognize the ways in which the Integrative Process credit requires teams to analyze opportunities early in design.
2. Describe how the new Location and Transportation... Read more

Ventilation is essential for indoor air quality, but it can bring very hot or very cold outdoor air into conditioned space.

BuildingGreen-Approved ERVs

Heat-recovery ventilators (HRVs) and energy-recovery ventilators (ERVs) can save energy by capturing nearly all of the heat in the air being exchanged. BuildingGreen approves:... Read more

Has anyone documented the Food Alternatives credit as part of WELL or as an innovation credit in LEED?

Jake Gehrung
 

On LEEDuser we divide checklists into multiple project phases. Specifically:

How many of these phases are relevant for BIT best practices?

Note that we also... Read more

Hi folks, I'm reading Zen and the Art of Saving the Planet (Xmas gift) and came across this quote over the weekend which resonated for me, and thought might for this group as well:

"We may feel immense pressure to save the planet in this lifetime, and we may be afraid that we can never do enough. The stark truth is that the planet doesn'... Read more

Hi Gurus,

It seems odd to think about leases now, during a time when most business are giving up leases or reducing their footprints, but there are still leases going on! Please share this link to any clients of yours who might be interested and sign up yourself if you want to advocate to your clients to consider these leases!

... Read more

I'm looking to compile an outdoor weather station for a local project, and we'd like to add local outdoor CO2 information to our data. I usually work with Onset HOBO products, but they don't offer an outdoor CO2 sensor. Their weather stations can take data from any CO2 sensor with an analog output - does anyone have any suggestions?

Hi Folks - sorry for the late notice, but I just heard about this two days ago and needed to get confirmation that I could share the request with htis group.

The opportunity is for business leaders in energy, efficiency, construction and design (i.e. all of us!) -

As you know, the flow of the historic federal infrastructure and... Read more

Looking for an example or case study for a building utilizing a radiant heating/cooling in climate zone 4a. General use type is office with some public assembly spaces, total of 85,000 sf.

As usual, everyone, especially mechanical engineer, is terrified by the thought of "condensation." So far, I read a DGWW case study, "Energy... Read more

Hi Gurus!

This query just came from GSA via the Large Firm Roundtable. It seems that one way we can help is simply to route this to the best concrete and asphalt suppliers we know of, so they can respond.  

Can you pass on some information to the large firms sustainability roundtable? GSA, and the White House, just announced new... Read more

Welcome to the quiz portion of What Makes a Product Green Today?

Learning Objectives
Upon completing this course, participants will be able to: