The BuildingGreen/GreenStep exam prep materials are... Read more

Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

Hello Green Gurus,

I'm excited to share another Peer Networks webinar we have on deck for August, coming up next week!

Register HERE.

“How Good is this Product?” - Multi-Attribute Assessment of Products and Product Selection Management Tools
Thursday, August 19th, 2021
12pm - 1pm ET (9am - 10am PT)

... Read more

This is a test for surveys.

Hello Green Gurus,

Here is the information for July's Peer Networks Webinar, Living the Lifecycle: The Launch of Markit Zero. We hope you will join us!

Register HERE

Living the Lifecycle: The Launch of Markit Zero
Thursday, July 28, 2022
3 - 4pm ET (12 - 1pm PT)

Description:

By 2025, the AEC... Read more

Hi MEP Leaders,

I wanted to remind you that our monthly call is today, August 10th, at 2pm ET! This was rescheduled from the usual time - the second Tuesday of the month - due to a BuildingGreen staff retreat. If you usually can't make the Tuesday time, this is a great opportunity to join the call!

Here is the agenda, and below is... Read more

Hey, everyone! Reaching out to share about the currently-under-development IEA Annex 89: Ways to Implement Net-zero Whole Life Carbon Buildings. The current committee is really the who's who of building LCA in Europe, but it does seem like it suffers from a lack of North American representation. The one North American on the committee, in fact... Read more

Has anyone used a commercial heat pump water heater for a large protect?  I have found a few manufacturers for this technology, but want to make sure this is a viable and cost approach to electrical eliminate gas on a path to all electric.

If you are interested in sharing this WELL AP Exam Study Guide within your organization... Read more

Who else missed Building Green’s annual April Fool’s issue?

Has anyone documented the Food Alternatives credit as part of WELL or as an innovation credit in LEED?

Hey all,

Thanks to everyone who joined today's peer network webinar - it was great to share what our working group has been developing in the last year. This group gathered to work through a series of decision-making trees to publish some kind of relatively repeatable guidance for how to advance this conversation with a variety of owners... Read more

An induction range capable of replacing a standard gas range offers the potential of significantly reducing the energy required for ventilation in a commercial kitchen and improves IAQ at home.

We look for commercial-scale as well as residential induction cooktops and ranges designed to reduce indoor... Read more

Hi Gurus,

It seems odd to think about leases now, during a time when most business are giving up leases or reducing their footprints, but there are still leases going on! Please share this link to any clients of yours who might be interested and sign up yourself if you want to advocate to your clients to consider these leases!

... Read more

Hello everyone,

Over the past couple of years the Climate Smart Wood Group has met monthly to discuss all things related to the use of timber in building design and construction.  From forestry practices, to supply chain and sourcing information, to design experiences and examples, the group has operated as an open forum for advancing... Read more

Looking for an example or case study for a building utilizing a radiant heating/cooling in climate zone 4a. General use type is office with some public assembly spaces, total of 85,000 sf.

As usual, everyone, especially mechanical engineer, is terrified by the thought of "condensation." So far, I read a DGWW case study, "Energy... Read more

I'm working with a project team that is looking into bird control options to prevent nesting/roosting/pooping on the scrim that is designed to scrim their building's facade.  They are looking at electrified tape, repellents, laser systems, etc -- Options that don't dramatically impact the building design.  The products they're looking at claim... Read more