Hello SDLs!

Here is the 2018 SDL Summer Summit Report, ENJOY!

In a couple of weeks we will share this report with the broader Green Gurus group. 

We are also working on setting up a webinar to present the 2018 SDL Summer Summit Report and discuss the Summit!

All the best,

RoseAnn

The AIA New Orleans 2030 Committee is running RISING21 this week, November 11th and 12th from 1:30-5:30pm ET. This is the second year of these sessions that aspire to advance awareness and knowledge around climate and access to affordable energy among practitioners from the AEC industry. We invite architects, MEP professionals, interior... Read more

Wellness is key to sustainable design. As more and more clients understand the value of healthy built environments, designers need to understand the various wellness rating systems available, and which would meet the project's goals and needs.

WELL and Fitwel have emerged as the two leading wellness rating systems,... Read more

Welcome to the quiz portion of Chemical Transparency: The HPD Issue.

Learning Objectives
Upon completing this course, participants will be able to:


1. Discuss why chemical transparency matters and answer common technical and practical questions regarding HPDs.
2. Offer solutions for the legitimate concerns... Read more

I'm curious if anyone can share their strategy on indoor air quality for the return to office. Is this something that is prioritized at your firm from a wellbeing standpoint and with the current health crisis at hand? Lendlease is looking into options to safeguard our employees/occupants as we move back into the workplace and I'm researching... Read more

Posting at the request of Sara Bayer of Magnusson Architecture and Planning, who will soon join this group:

"In our quest to achieve Passive House EUI levels in all of our multifamily projects in a healthy manner, we are encountering pushback on the one item that is not really code min just yet (in NYC) and adds real cost:  ERV’s.  Our... Read more

Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

On LEEDuser we divide checklists into multiple project phases. Specifically:

How many of these phases are relevant for BIT best practices?

Note that we also... Read more

Ground- and water-source heat pumps move refrigerant or water through the ground or a body of water for use as a heat source (for indoor heating) or heat sink (for indoor cooling).

BuildingGreen-Approved Heat Pumps

BuildingGreen approves:

Join your peers and BuildingGreen February 22–26, 2021 for an all you can eat buffet week of networking, problem solving, and connecting with sustainability leaders within your industry and across the Peer Networks! During this week we will create a space for you to offer and receive support, exchange ideas and resources, and become stronger,... Read more

Hi friends,

We recently tracked our water consumption on site during the structural demolition of some existing reinforced concrete buildings.  The new OSHA silica regulations required us to keep dust to virtually zero, so we had a bunch of mist cannons and water hoses pumping water around the clock.  We consumed ~855,000 gallons in a... Read more

Checking in to see if any of you have had good job site success with plastic water bottle recycling. Due to the LBC recycling requirements, we have to source separate onsite, and we're trying to has a separate plastics bin. For the most part, water bottles is going to be on of our biggest contributors.

On behalf of the LFRT IRA working group, I am writing to see if anyone has applied for IRA funding (48E, 45L, 179D) for their project, and is willing to share their experiences and basic project info with us.  We can keep the project name confidential if needed.

Thank you!