I am excited to share with you the final draft of the letter back to LP50 manufacturers.  The LP50 manufacturers sent their “Closing the Loop on Product Transparency” to design firms earlier this year.  For more background information, please check out Chris Hellstern's original August 20th post on this Green Gurus forum.  When we posted the... Read more

What a great first day!

Here are the slides from the show and tell presentations last night at SOM's office; everyone who presented with slides has given approval to share them.

The AIA conference is coming up soon as well.  It is scheduled for June 19-23 in NYC. I have heard about a lot of great sessions and I am thinking it would be helpful if we could collect info here.  Please respond to this message with info about your session and I will compile all of this into a handy reference document.  I will start with my... Read more

Hi friends! Despite thinking I had joined this forum on Day 1 - I hadn't! Just a quick hello and great to join you all. For anyone I don't yet know - my key focus through Sustainable Performance Institute is in helping companies institutionalize sustainability in their culture, systems and processes and helping them embark on a path of... Read more

What is your favorite, tangible example of an EUI?

I find it easy for individuals to undervalue the power of a single EUI and curious what useful parallel the creative folks in this forum have used to illiterate its compounding value?

Cheers!
DiAnn

If your HVAC designers are addicted to the crack that is Trace 700, and knowing that Trane is giving up on that product in the coming year, what loads program are you weaning* them onto?

Asking for a friend:  Have any of you had success in using the Revit plug-in for loads?

*When told that they should use IESVE for loads, our HVAC... Read more

Food waste is a major source of greenhouse gas emissions from landfills due to methane released during anaerobic decomposition.

BuildingGreen-Approved Composters

BuildingGreen approves in-vessel commercial composters, which require the smallest footprint and are most likely to be suitable for a densely populated area.

Why... Read more

Hi All,

I have a commercial restauranter in Colorado who is (reluctantly) considering induction cooking. Does anyone know of any good resources out there that can help make the case for this? That would include testimonials, research, videos, testimonials, or whatever else can help get a commercial kitchen comfortable to moving to... Read more

Do any of you have experience with Design For Freedom yet? It came to my attention and I'm trying to investigate. I would love to hear feedback and experiences that you may have at this point. It seems like an opportune moment for this issue of forced labor (yikes! so much I don't know...) to come to the forefront, and I'm curious to hear how... Read more

Hi SCL,

I realize that there are already a couple of threads on this topic, but I didn't see anything from the past year.  We have been trying (unsuccessfully) to work with large rental companies to request jobsite trailers that are at a minimum energy efficient, and ideally solar/battery ready and/or built to passive house or similar... Read more

Does anyone have any research studies they could share on the effect of construction/renovation noise and activity on employee productivity?  I'm trying to make a case for the measurable negative impacts of having ongoing renovation construction activity in an office environment.  Thanks!

Welcome to the quiz portion of Mind the Gaps: Making Existing Buildings More Airtight!

Learning Objectives
Upon completing this course, participants will be able to:


Identify key performance problems related to leaky building enclosures.

Examine the benefits of making existing buildings more airtight, such as... Read more

Know any awesome sustainability leaders within GC or CM firms? They can be at mid-sized or large construction companies—any firm in the ENR top 400 qualifies for sure, others might need some vetting. The key is people who have sustainability as the focus of how they spend their time--either formally by title or otherwise. 

We want to... Read more

We just heard from one of our more progressive clients that they are pulling Mohawk from their shelves and are no longer allowing it on their projects. Apparently there are some chemical ingredients they objected to, but more importantly the manufacturer "lied" to the client about the content. Does anyone have an idea what this might be about?... Read more

Short notice – apologies in advance.

Please review the new Guide following the instructions on the first page of the attached draft and using the attached spreadsheet. Comments will be accepted until February 16th at noon EST

Use the Excel spreadsheet to compile your comments if you have any, and return them to me by Feb 15th COB... Read more