Beginning this year, Miller Hull will not only continue to quantify the upfront embodied carbon of every project we finish through construction, but now purchase third-party certified carbon offsets equivalent to one-third of the project’s impact. Great design is no longer enough - we must take responsibility for our architectural impact in the... Read more

Hello good people and fabulous troublemakers,

PFAS is in everything. In May, the NY Times published an article about this, along with the governments work to remove it from drinking water. https://www.nytimes.com/2024/04/10/climate/six-things-to-know-about-forever-chemicals.html

As you may know, a working group has been gathering... Read more

This would be a great place to share insights and reflections from the opening session. 

Hi Everyone!

Here is your friendly reminder for the last call to submit your Salary Survey! Here is a PDF to collect your thoughts first if that is helpful.

*This survey will be closed end of day Friday Feb. 15th.*

Important Note: There is a link to a Google Form at the end of the survey to let us know you have completed... Read more

Welcome to the quiz portion of Seal, Tape, Gasket: A Sticky Search for Better Materials.

Learning Objectives
Upon completing this course, participants will be able to:


1. Choose the best means of achieving barrier continuity for any given application.
2. Assess a joint sealant's service life and product... Read more

Hi folks,

We have a really great webinar set up for Thursday, Oct 25 at 2pm eastern. This one is based on the 5-minute presentation from Heather DeGrella at the Summer Summit--our jaws were on the floor when she presented it there, and we were hungry for more.

Sign up here: https://zoom.us/webinar/register/... Read more

There has been a lot of discussion re antimicrobials in this group, so here is a pre-release of this month's article on the topic. It's not an extensive feature, but I hope you find it informative.

Brent

Alerting building occupants about indoor air pollutants is important in many situations.

BuildingGreen-Approved IAQ Equipment

Products approved by BuildingGreen range from single-use test kits to monitoring systems installed throughout a building. Some test for gases such as radon, VOCs, or carbon monoxide, and some for mold and... Read more

First, special shout out to Carolyn Day from Perkins Eastman for getting permission to use their Pro-zoom account for this Greenbuild wrap-up social session, because...frankly...Greenbuild just wasn't the same without all of you.

So, while we can't be together in person, that doesn't mean we are stuck by ourselves. Grab a refreshment and... Read more

HI All,

I am curious if others are using THERM in-house for your envelope design?

We usually use our building envelope/curtain wall consultants (Boston - so mostly RWDI and Heintjes) but our teams are finding that they need the information faster than our consultants can provide, they are backlogged, or we have some curtain wall... Read more

I am thrilled to announce that our own supreme Green Guru has been elevated to the College of Fellows!  Congratulations Pauline!

Announcements are being made today so don't be shy folks - please share the good news here.

The LBC v4.0 materials imperatives for Responsible Materials (Core) & Responsible Sourcing require a majority of wood materials (by cost) to be FSC. Sure. But what is - or isn't - considered wood? The Clarification page for the imperative's scope and a key definition poses a perplexing conundrum: 

"All wood included in the Materials... Read more

ON SALE NOW - for a limited time, get the Guide for $69.00

If you are interested in sharing this guide within your organization and adding a copy to your library, please purchase the guide's site license. The site license permits the purchaser to share the PDF Guide file within their company/organization and post it on their... Read more

Hi All,

I have a commercial restauranter in Colorado who is (reluctantly) considering induction cooking. Does anyone know of any good resources out there that can help make the case for this? That would include testimonials, research, videos, testimonials, or whatever else can help get a commercial kitchen comfortable to moving to... Read more