For any of you who are already tracking your Scope 1, 2 & 3 emissions: Do you do so through a program (like the Carbon Disclosure Project) or do you have an in house excel file or ???? I'm looking for a good template and am open to suggestions.  Looking for what you like and what you find challenging.  Thank you.

Allison Mears at Parsons asked me to share this.  Several folks on this list participated in these recordings.  The courses are comprehensive.

Parsons Healthy Materials Lab has created a series of online learning courses specifically designed for professionals like you, dedicated to making the built environment the best (and healthiest... Read more

Sign up now to roll up your sleeves and have fun solving real problems! April 28 from 3-5pm ET

DESIGNING FOR DECONSTRUCTION

Building deconstruction, or disassembly, is a critical strategy for carbon reduction, minimizing waste & contributing to a circular economy, yet remains a serious challenge for many reasons.

Many... Read more

Welcome to the quiz portion of The Chemicals on Our Carpets and Textiles.

Learning Objectives
Upon completing this course, participants will be able to:


1. Understand when and where certain treatments may be superfluous or even pose unnecessary risks.
2. Recognize which applications might necessitate certain... Read more

I am putting together my conference/training budgets for 2023 and I am hoping to add a BuidlingGreen SDL in-person summit to my list. Are there any plans for in-person summits in 2023? I seem to remember Nadav speculating about Puerto Rico as a location for a Winter summit. Wishful thinking?

Good HVAC instrumentation and control systems improve occupant comfort, save energy, and help prolong the lifespan of the equipment.

BuildingGreen-approved

Products approved by BuildingGreen include occupancy sensors, programmable thermostats, digital controllers, wireless systems, and other equipment that help monitor and control... Read more

Has anyone done inherent bias training in their firm, and if so, how'd it go? Do you have someone you'd recommend as a trainer/facilitator?   Thanks!

Call for Reviewers and Call for Proposals now out.  If you're not planning on submitting a proposal to present, please consider volunteering as a reviewer, subject matter expert or member of the Program Working Group.  The quality of the education program is directly proportional to the people who select it!  

See many of you in Alabama... Read more

The BE+ Annual Sustainability Scavenger Hunt is kicking off tonight/tomorrow or whenever you can join!

Anyone can join from anywhere, and participate as much or as little as you want.The missions are shared on the Goosechase App which is really easy to use and fun to see all of the other teams submissions. 

Our office had four... Read more

Hi All,

USGBC MA is doing a study on the cost of net zero energy buildings in MA.  I’m wondering if you all have any data to share on plug loads in ZNE projects. I’m looking for single family res, 2-4 unit residential, +/- 60 unit residential, 10-12 story office, and k-12.  The engineers have presented initial results and their... Read more

The current Stantec/BuildingGreen featured topic is Material Health. Read on to learn the essentials, and then dive deep to earn CEUS.

Also see the Resilient Design featured topic, and also a survey of topics trending in Stantec’s regions.... Read more

Hello everyone,

I wanted to let you all know that I'm no longer at Bergmeyer and have moved on to a new position at Sustainable Brands as of this week.  As a non-architect/non-designer, it's always meant so much to me how readily I was accepted into this group and how much of your knowledge and expertise you willingly shared.  As is the... Read more

Food waste is a major source of greenhouse gas emissions from landfills due to methane released during anaerobic decomposition.

BuildingGreen-Approved Composters

BuildingGreen approves in-vessel commercial composters, which require the smallest footprint and are most likely to be suitable for a densely populated area.

Why... Read more

What do you specify for the laboratory countertop? Are there any healthier options I should suggest to my team? Thank you!