Greetings, Green Gurus:

As unbelievable as it sounds, the Environmental PROTECTION Agency has launched a PR blitz in support of their "new use rule" on asbestos. So the BuildingGreen community needs to push back harder. I'm reposting the links to the letter of opposition that Mary Ann Lazarus put up last week. We definitely need more... Read more

Hi folks,

There are a few Peer-Network related opportunities at the AIA Conference on Architecture, and it's coming up soon (June 4-8)! If you'll be in town, I hope you can join us! And if you're speaking at the Conference, let us know--whatever people in this network are talking about is likely to be super-interesting to the rest of us... Read more

Welcome to the quiz portion of Go with the Flows: The Promise and Peril of Hygrothermal Modeling

Learning Objectives
Upon completing this course, participants will be able to:


1. Describe the true role of hygrothermal modeling in design.
2. Name four instances in which to consider using hygrothermal modeling... Read more

A colleague just pointed out an article about M-Fire. Its a factory applied fire inhibitor for wood construction. It's GreenGuard Gold but I can't find any real information. Have any of you heard of this or have any idea what it actually is? https://www.bisnow.com/national/news/construction-development/this-new-tech-will-stop-fires-before-they... Read more

I don't have any direct affiliation with this role other than a former colleague asked if I would share the job posting for Director of Sustainability at Corgan with my network - that's you! She provided a little more context - they are obviously looking for someone with sustainability experience but are open to an up-and-comer who would be... Read more

Has anyone documented the Food Alternatives credit as part of WELL or as an innovation credit in LEED?

Do you know something about power purchas agreements, on or off-site?  I understand that they are legal in Washington and Oregon, where most of my projects are, but I haven't come across anyone who has used one on a project.  If you have some experience or expertise, it would be great to hear from you.  

Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

Electrochromic glazing holds the promise of less glare and better energy efficiency with fewer moving parts. The reality is much more complicated and includes information you won’t... Read more

Hi Fellow SDLers: I'm writing to share intel about two recent climate change articles that provide links to some great new resources:

1. From the AIA Trust: An excellent article in this month's AIA Trust Newsletter on "Climate Impact on Professional Liability." This includes links to some useful resources including the new AIA Hazard and... Read more

Hi all,

We've had a number of clients in the states surrounding Texas that have been hit with really high natural gas bills for February. Some as high as $2.00+/therm. Many are healthcare facilities.  Has anyone seen any federal, state, or utility relief programs that are assisting customers with these bills?

Thanks, 

Adam... Read more

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Hello everyone,

Over the past couple of years the Climate Smart Wood Group has met monthly to discuss all things related to the use of timber in building design and construction.  From forestry practices, to supply chain and sourcing information, to design experiences and examples, the group has operated as an open forum for advancing... Read more

Not a green design question but a green firm design question... Finalizing the renewal of our Just certification, we're taking a fresh look at all our benefits & policies. We have already reviewed industry-wide survey data (AIA and PSMJ) but are interested in how the firms we admire (i.e., *you*) are approaching benefits in the transformed... Read more

THIS WEBINAR PURCHASE AND REGISTRATION IS CLOSED.

Are your clients asking you about wellness? You’re not alone. Employee health and wellbeing has been called the ‘second wave of sustainability.’ In this hour-long live webinar, GreenStep Education’s Alex Spilger will walk you through Fitwel certification, including its requirements... Read more