Hello! Does anyone know of any general contractors who produce a CSR? Is anyone aware of any general contractors who have an ESG rating? If so, what company is being utilized (i.e. EcoVadis) to get the ESG rating?  

I'm curious if anyone can share their strategy on indoor air quality for the return to office. Is this something that is prioritized at your firm from a wellbeing standpoint and with the current health crisis at hand? Lendlease is looking into options to safeguard our employees/occupants as we move back into the workplace and I'm researching... Read more

Has anyone found/used a non-PVC peel-and-stick countertop film?  Working with a client on a corporate renovation, and while we've been able to find a non-PVC product for the kitchen cabinets, I can't seem to find one that works for horizontal surfaces.  And they're looking for a cost-effective and quick-turnaround solution so don't want to... Read more

The Sustainable Design Leaders group has had awesome, inspiring Summits for ten years now—and there is so much more we can do can to make it a thriving, essential year-round community. To do that we have to extend the trusted “safe space” of the Summits into our online conversations.

And other groups are just getting started on a... Read more

A building project brings brothers back together, but a fast-moving storm challenges the project and the family.
Of storms & chins »

Whistleblowers alert state health agencies to possible foot fungus scourge... Read more

Welcome to the quiz portion of Engineering a Wood Revolution

Learning Objectives
Upon completing this course, participants will be able to:


1. Compare engineered wood to steel and concrete; and describe how engineered wood offers better dimensional stability, less waste, and more consistent performance than... Read more

Hi SDLs,

Do you have design experience or a unique perspective on trying to include ungendered multiuser restrooms in AEC projects? We want to hear from you.

To prepare for a co-creative workshop as a part of the Environmental Design Research Association's 53rd Annual Conference, "Health in All Places," B. Sanborn, Nicole DeNamur... Read more

Here are additional slide decks from people who presented in one of our general sessions: at Max's Pot, or in the mornings. Also Jerelyn's Wednesday evening presentation on BuildingGreen's work on sustainability literacy.

Among those included here are my slides on the Rich Earth Institute and urine diversion into fertilizer--did you... Read more

Hi all - I heard from sevearl of you at Greenbuild that you have learned from and perhaps even shared the Path To Zero Carbon series internally at your firms and externally. As I mentioned at Greenbuild, we are attempting to hand off the series to a non-profit, with the idea that groups of experts (including many of you, I hope!) will provide... Read more

Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

Standard HVAC systems require large fans and ductwork to move conditioned air throughout a building, which wastes energy and building space.

BuildingGreen-Approved Chilled Beams

BuildingGreen lists chilled beams that rely on water and smaller ducts to provide HVAC throughout a building.

Performance and Health Considerations... Read more

Hi SD Leaders! 

I'm Nadav, president at BuildingGreen and facilitator of the Sustainability peer networks. I'm really excited to finally have this network for champions from smaller firms up and running! 

I do a lot of workshop facilitation, design process support, and consulting and training related to sustainable products. I... Read more

There seems to be a slight glitch in that it was posting Seonhee's picture (love Snoopy!) for the post that Duane sent in - is that correctable?

**Just noticed that you can click on the "Edit" tab on the post and correct (e.g. mis-spelled names (Sorry, Seonhee!).**

Has anyone documented the Food Alternatives credit as part of WELL or as an innovation credit in LEED?

Hi MEP Leaders,

Just a reminder that our monthly call is next Tuesday, July 11, at 2pm ET. Chris Colasanti will be presenting on impacts of different facade characteristics on overall energy performance! 

All Network members are welcome to join. Here is the agenda, and below is the Zoom info:

Join Zoom Meeting
https... Read more