Posting at the request of Sara Bayer of Magnusson Architecture and Planning, who will soon join this group:

"In our quest to achieve Passive House EUI levels in all of our multifamily projects in a healthy manner, we are encountering pushback on the one item that is not really code min just yet (in NYC) and adds real cost:  ERV’s.  Our... Read more

Most products sold as “ceramic tile” are fired at lower temperatures and are less durable.

For porcelain tile, BuildingGreen starts with the Green2 standard for sustainable tiling—ANSI A138.1 American National Standard Specifications for Sustainable Ceramic Tiles, Glass Tiles, and Tile Installation Materials. This is a multi-attribute... Read more

Hi everyone,

It was so wonderful to meet some of you last month and experience the whirlwind of a summit! I hope you've enjoyed looking over the Summit Report and the flip chart notes, and they've helped bring some order to the vast amount of material we covered. Here's one more piece for you - slides from the 5-minute presentations.... Read more

Join us for the Peer Networks-exclusive version of this Greenbuild presentation!

Register HERE.

A New Standard in Facade Design
November 30th, 2020
1pm - 2pm ET (10am - 11am PT)

Description and Presenters: Current façade design focuses more on operating carbon (or energy), even when embodied carbon is accounted... Read more

Hi folks,

Our next private webinar is coming right up:

Fusion of Design + Performance: How Payette Was Recognized As AIA Firm of the Year

Tuesday, February 12, 1:00 pm EST

Payette is the first AIA Firm Award recipient to have been nominated jointly by the Committee on Design and Committee on the Environment. Z Smith... Read more

Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

Hello, fellow SDLs, 

I wanted to share an opportunity for you - or those in your network - to join a passionate team of architects and designers based in Anchorage, Alaska. I'm told that you'd be asked to join the full team in Anchorage a few times a year for team building events but otherwise you can WFW (work from wherever!).

I... Read more

Hello everyone - 

I'm writing today to let you all know that as of this month, I am retiring from SERA, and that I'm going to be beginning a new journey as a consultant/volunteer!

I'm going to continue dedicating my time to policy and advocacy work (focused on decarbonizing the built environment) but now I'll be doing it as a free... Read more

Allen Mutapo

The Sustainable Design Leaders peer group brings together the most committed sustainable design directors from leading architecture firms throughout the U.S. and Canada. We invite you to apply for membership.
We look for the... Read more

A couple Minnesota cities are considering adding electrification to their sustainable building policy (required for new construction receiving City financial assistance). Concerned that the market isn't ready for a full-on mandate, they are considering a more moderate approach of requiring developers/design teams to conduct an electrification... Read more

Hello all,

I need future weather files for a project. We are looking at three years, 2050, 2075, and 2095 using two climate change scenarios, low emissions, and high emissions. I have seen ARUP's Weathershift site that uses RCP 8.5 and RCP 4.5. Are we assuming that 2.6 is not achievable? I would have used this as a low emissions scenario... Read more

Want to make sure those in Portland are aware of a couple of LF18 Ramp-Up Events happening on April 10th. 

Introduction to the Living Building Challenge (presented by Kathleen Smith)
https://living-future.org/events/introduction-to-the-living-building-challenge/

Incentivizing Living Buildings in Portland 
https://... Read more

Hi, I've been following the copper piping discussion and am wondering if copper piping has been a problem in greywater systems.    We've used Aquatherm to some extent in greywater treatment.

Has anyone documented the Food Alternatives credit as part of WELL or as an innovation credit in LEED?