Apologize in advance if this has been posted before but we are trying to get manufacturers of stage curtains to give documentation that proves that the product does not have halogenated fire retardants. Manufacturers say they don't have them or concentrations are limited to 100ppm but they don't seem to have documentation to provide for it.... Read more

Happy Friday Everyone!

Hoping to add a bit of excitement to the end of your week: 

Here is the Sustainable Design Leaders 2020 Summer Summit Report. 

Enjoy!

RoseAnn for Nadav, Candace, and the BuildingGreen team

Welcome to the quiz portion of Design for Adaptation: Living in a Climate-Changing World.

Learning Objectives
Upon completing this course, participants will be able to:

1. Identify the major known causes of climate change
2. Describe the range and reliability of predicted temperature changes.
3. List... Read more

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Hey there hive mind,

Anyone have any CxAs in the Bay Area that they'd particularly recommend? I have a project in need.

Aley

Hi all. Not to poach from your awesome firms, but FXCollaborative is hiring a Sustainable Design Specialist. Here is the job posting:

Sustainable Design Specialist - FXCollaborative, Brooklyn, NY, US

Please send any great candidates my way!

Thanks,

Dan

Chillers are part of larger systems that provide cooling in large commercial buildings.

BuildingGreen-Approved Water Chillers

Because there isn't a single relevant efficiency standard for chillers, approved products use innovations such as magnetic bearings, variable frequency drives, or other technologies that significantly... Read more

Hi Gang, 

We are looking to implement the contractor commitment and are running into COVID-19 protocol barriers when looking at the Jobsite Wellness category specific to the soap as well as the food storage/eating areas on site. Anyone else run into this issue? 

-Kena 

Food waste is a major source of greenhouse gas emissions from landfills due to methane released during anaerobic decomposition.

BuildingGreen-Approved Composters

BuildingGreen approves in-vessel commercial composters, which require the smallest footprint and are most likely to be suitable for a densely populated area.

Why... Read more

Anyone else having this experience? We've got a LEED 2009 Core/Shell project that we've now been contracted to do a fitout within for one of the first tenants. If anyone else has had this experience and is willing to talk with me about how your process for it has gone, I'd be fantastically grateful.

Find me directly at awilson@asg-... Read more

Hi all,

We are trying to encourage participation in take-back programs and using recyclable packaging with our vendors and I was wondering how we can add it to specifications. Does anyone have any examples on how we can add wording in specs about participation in take-back programs, using recyclable packaging and/or reducing non-... Read more

Are your clients asking you about wellness? You’re not alone. Healthy interiors and wellbeing are the trending buzzwords of sustainable design. Lighting design for circadian rhythm and water filtration methods might be on the... Read more

Welcome to the quiz portion of How Buildings Fail Their Users!

Learning Objectives
Upon completing this course, participants will be able to:


Explain the importance of finding common ground between a client’s project goals and the project team’s sustainability building goals for successful projects that incorporate... Read more

Re: 310 CMR 78.00: Ban of Covered Products Containing Certain Flame Retardants. This law took effect as of April 01, 2021, and is enforced by Mass DEP. 

Quick Summary: Law bans 11 types of chemical flame retardants from... Read more