BuildingGreen Report

Product Guide

Using energy for cooling during peak hours places a large demand on utilities, is expensive, and can be less efficient than off-peak energy production.

BuildingGreen-Approved Thermal Energy Storage

BuildingGreen lists a variety of  thermal energy storage systems.

About

Off-peak cooling, or thermal energy storage (TES... Read more

Forum topic

Has anyone found/used a non-PVC peel-and-stick countertop film?  Working with a client on a corporate renovation, and while we've been able to find a non-PVC product for the kitchen cabinets, I can't seem to find one that works for horizontal surfaces.  And they're looking for a cost-effective and quick-turnaround solution so don't want to... Read more

Quiz

Welcome to the quiz portion of Avoiding the Global Warming Impact of Insulation.

Learning Objectives
Upon completing this course, participants will be able to:


 

1. Define “embodied global warming potential” and “lifetime global warming potential” as they relate to insulation materials.
2. Describe why some... Read more

Campus-wide Group

Forum topic

Does anyone have a draft copy of the ASHRAE 209P standard? It has not been finalized? See an overview of it here from IBPSA 2016 summer meeting.

The 209 committee plans to release it for a 3rd public review and hopes to finalize it in late winter or early spring. I'm just trying to track down one of the earlier verisons of the document... Read more

Quiz

Welcome to the quiz portion of BuildingGreen’s Top 10 Green Building Products for 2018.

Learning Objectives
Upon completing this course, participants will be able to:


1.  Explain the transparency and optimization criteria in the LEED v4 (applicable to  Building Product Disclosure and Optimization credits in LEED v4 BD+C and... Read more

Forum topic

Hi MEP Leaders,

A reminder that our monthly call is next Tuesday, June 13, at 2:00pm ET, and all network members are welcome to join!

Here is the agenda and below is the Zoom link:

Join Zoom Meeting
https://us02web.zoom.us/j/83598691786?pwd=MjI2S01yZUJRSG4zcXRBNWtPbE5RZz09

Meeting ID: 835 9869 1786
... Read more

Forum topic

Hello Green Gurus,

Here is the information for our second Peer Networks Webinar this month, coming up next week: Better Products = Better Buildings (Low Carbon Specs). We hope you can join us!

Register HERE.

Better Products = Better Buildings (Low Carbon Specs)
Thursday, May 19, 2022
1 - 2pm ET (10 - 11am PT)... Read more

Forum topic

We should probably agree on the correct spelling for what we at BuildingGreen are calling "BITuser." I noticed that on the Salesforce portfolio screenshot provided by Dennis, it's spelled "BIT User."

BITuser has the advantage of more closely resembling LEEDuser, but it has the disadvantage of looking a little weird in all-caps, as in... Read more

Basic page

We have temporarily suspended the sale of the WELL Study Guide and Practice exams due to the WELL AP v1 exam being retired on September 19th, 2021. The WELL AP v2 exam is scheduled to be released, in beta form, by the International WELL Building Institute (IWBI) on September 20th.

The BuildingGreen/GreenStep exam prep materials are... Read more

Author

Ada Fran Maman

Forum topic

Good morning:

I am hoping someone can point me in the direction of any higher ed campus standards or policies focused on plug load management, occupant behavior related to energy, etc. I'm especially interested in any examples of communications to faculty or students encouraging behaviors that reduce energy consumption. Thanks!

... Read more

Forum topic

What general forums do you want (in addition to the Best Practice forums)? On LEEDuser we have "Forum quick links" in the left sidebar that cover general topics:

https://leeduser.buildinggreen.com/forums

For example, you could have:

General questions Using BITbuilding.org

and any other category that isn't restricted to a... Read more

Forum topic

Has anyone documented the Food Alternatives credit as part of WELL or as an innovation credit in LEED?

Forum topic

Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

Forum topic

Hi everyone,

Join us for the webinar, "IRA Funding with a Tax Expert Part 2: Updates and  Clarifications" on Tuesday April 2nd at 3pm ET!

Register here and please feel free to invite anyone from your firms to join.

The great presenter from Energy Tax Savers, Jacob Goldman, is returning for a follow-up session for our... Read more

E-Product Display