BuildingGreen Report

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I'm curious if anyone can share their strategy on indoor air quality for the return to office. Is this something that is prioritized at your firm from a wellbeing standpoint and with the current health crisis at hand? Lendlease is looking into options to safeguard our employees/occupants as we move back into the workplace and I'm researching... Read more

Reports, Courses, Study Guides, Live Webinars

THIS WEBINAR PURCHASE AND REGISTRATION IS CLOSED.

Are your clients asking you about wellness? You’re not alone. Healthy interiors and wellbeing are the trending buzzwords of sustainable design. In this hour-long live webinar, GreenStep Education's Alex Spilger will walk you through the seven concepts within WELL and describe what sets... Read more

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At Living Future last week a woman from Google asked about cost comparisons and I shared that the City of Santa Monica conducted a study analyzing the costs of a prototypical mixed-use project for a Living Building vs. LEED v4 Platinum vs. code compliant (Title 24, part 6). I thought this group might be interested as well so here is the link... Read more

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Hi SD Leaders! 

I'm Nadav, president at BuildingGreen and facilitator of the Sustainability peer networks. I'm really excited to finally have this network for champions from smaller firms up and running! 

I do a lot of workshop facilitation, design process support, and consulting and training related to sustainable products. I... Read more

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Registration closed, this discussion took place on Thursday, May 26, at 2:00 pm

 

Smart Glass: A Live Panel Discussion—Thursday, May 26, 2:00 pm Eastern

Electrochromic glazing holds the promise of less glare and better energy efficiency with fewer moving parts. The reality is much more complicated and includes information you won’t... Read more

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They do, seriously.  They are fine people with tons of information, and without them, all of us Architects would be, well, out of luck.

So, we first want to say THANK YOU to all of our contractor friends who took part in our Contractor Coffee Talk on Tuesday. THAT WAS AWESOME!

We learned things like:

It is easier to divert... Read more

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Hi all,

We know preparations for Greenbuild are well underway for many of you. We also know that there will be many things competing for your time while you're there. Here's one more to consider! We don't have all the details solidified yet, but wanted you to know sooner rather than later for planning purposes.

We hope you’ll... Read more

Author

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Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

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Hi Gurus,

It seems odd to think about leases now, during a time when most business are giving up leases or reducing their footprints, but there are still leases going on! Please share this link to any clients of yours who might be interested and sign up yourself if you want to advocate to your clients to consider these leases!

... Read more

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I wanted to let you all know about this Built Environment Plus Roundtable coming up on Thursday afternoon 3:00 est. We will be having a discussion around the IRA and how to implement the incentives on projects and help our clients understnad what it means for them. This is an informal setting where people can ask questions or share experiences... Read more

Quiz

Welcome to the quiz portion of Introduction to Fitwel Certification: On-Demand Webcast.

Learning Objectives
Upon completing this course, participants will be able to:


1.  Identify the different categories within Fitwel and the particular human health and wellness aspects.

2.  Describe the differences between Fitwel... Read more

Product Guide

An induction range capable of replacing a standard gas range offers the potential of significantly reducing the energy required for ventilation in a commercial kitchen and improves IAQ at home.

BuildingGreen-Approved Ranges

We look for commercial-scale as well as residential induction cooktops and ranges designed to reduce indoor... Read more

Quiz

Welcome to the quiz portion of What’s New in Multi-Attribute Environmental Certifications.

Learning Objectives
Upon completing this course, participants will be able to:


 

1. Describe several styles of multi-attribute certification.
2. List a benefit and a downside to both point-based certification programs and... Read more

Author

Amal June Polt

Forum topic

Does anyone have a draft copy of the ASHRAE 209P standard? It has not been finalized? See an overview of it here from IBPSA 2016 summer meeting.

The 209 committee plans to release it for a 3rd public review and hopes to finalize it in late winter or early spring. I'm just trying to track down one of the earlier verisons of the document... Read more

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We just had a planning call for the tour, and I’m more convinced than before that: a) we picked a great location for this year’s Winter Summit and b) you won’t want to miss this tour!

Alabama’s Gulf State Park got a big infusion of funds from the BP Oil Spill (that’s an interesting story in itself), and now has some amazing new... Read more

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Has anyone documented the Food Alternatives credit as part of WELL or as an innovation credit in LEED?

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Not a green design question but a green firm design question... Finalizing the renewal of our Just certification, we're taking a fresh look at all our benefits & policies. We have already reviewed industry-wide survey data (AIA and PSMJ) but are interested in how the firms we admire (i.e., *you*) are approaching benefits in the transformed... Read more