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Hello to all,
Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?
For a dining hall for 1800 students, we are interested in precedents.
Thanks!
Tamar
Quiz
Welcome to the quiz portion of LEED 2009: The Missing Manual.
Learning Objectives
Upon completing this course, participants will be able to:
1. Stay abreast of changes to LEED NC-2009.
2. Understand the more ambiguous aspects of LEED NC-2009.
3. Explain key interpretations of LEED NC-2009.
4.... Read more
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They do, seriously. They are fine people with tons of information, and without them, all of us Architects would be, well, out of luck.
So, we first want to say THANK YOU to all of our contractor friends who took part in our Contractor Coffee Talk on Tuesday. THAT WAS AWESOME!
We learned things like:
It is easier to divert... Read moreForum topic
Hi All- I'm posting this question for my ZGF colleague Chris Chatto. Somehow he wasn't initially included on the SDL list as it moved from Wiggio to BuildingGreen's (Green Gurus) site. Happy New Year, Lona
Hi everyone –
We could use your help in developing a determining a “red list” premium for a feasibility cost... Read more
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Here is a fundamental question regarding measuring operational carbon emissions that I'm sure many of you can clarify for me: Let's say you are considering design options and you want to know the relative contribution of GWP of adding an additional inch of continuous insulation to the building envelope. The GWP from embodied carbon will... Read more
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Hello Green Gurus,
Here is the information for our second Peer Networks Webinar this month, coming up next week: Better Products = Better Buildings (Low Carbon Specs). We hope you can join us!
Register HERE.
Better Products = Better Buildings (Low Carbon Specs)
Thursday, May 19, 2022
1 - 2pm ET (10 - 11am PT)... Read more
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Hi Gurus,
It seems odd to think about leases now, during a time when most business are giving up leases or reducing their footprints, but there are still leases going on! Please share this link to any clients of yours who might be interested and sign up yourself if you want to advocate to your clients to consider these leases!
... Read more
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Has anyone used a commercial heat pump water heater for a large protect? I have found a few manufacturers for this technology, but want to make sure this is a viable and cost approach to electrical eliminate gas on a path to all electric.
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How interested are you in a Sustainable MEP Leaders Summit this summer?
Please respond to this poll ASAP, as we need to gauge interest before we finalize any details.
When: Wed. July 26 at noon to Thurs. July 27 at 1:30.
Where: At a conference facility near Boston
Cost: $1200, which includes lodging, meals, and... Read more
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Does anyone have a "healthy material" exterior bleacher benchtop (beyond natural wood or metal) recommendation for a public high school track and field?
How do we discern between fiberglass, recycled plastic or HPDE? Is there a rule of thumb on how to advocate for specifying a "not as bad" material?
The project is in a coastal... Read more
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If you are intending to participate in the Sustainable Construction Leaders Pre-Greenbuild SUMMIT on November 13 in Chicago, please register. We are preparing the pre-Summit survey that will help to determine the topics on the Summit agenda. You will not want to miss having your top-of-mind challenges be part of the conversation with your... Read more
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Checking in to see if any of you have had good job site success with plastic water bottle recycling. Due to the LBC recycling requirements, we have to source separate onsite, and we're trying to has a separate plastics bin. For the most part, water bottles is going to be on of our biggest contributors.
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Is LEED Online mind-numbingly slow today for anyone else? Or is it just me? I may give up and try again tomorrow. Frustrating as I was hoping to submit a final review today. :(