Here are additional slide decks from people who presented in one of our general sessions: at Max's Pot, or in the mornings. Also Jerelyn's Wednesday evening presentation on BuildingGreen's work on sustainability literacy.

Among those included here are my slides on the Rich Earth Institute and urine diversion into fertilizer--did you... Read more

THIS WEBINAR PURCHASE AND REGISTRATION IS CLOSED.

Are your clients asking you about wellness? You’re not alone. Healthy interiors and wellbeing are the trending buzzwords of sustainable design. In this hour-long live webinar, GreenStep Education's Alex Spilger will walk you through the seven concepts within WELL and describe what sets... Read more

Hello Community, 

For those of you who will be in San Diego shortly for Greenbuild, and want to come together to honor Lance, please see the details at :

https://celebratinglance.eventbrite.com

We will meet up outside at 5pm on the 22nd. Details in the evite. 

Please share with anyone outside of this list who was a... Read more

Anyone has experience with WELL pilot for restaurant? I have new client, restaurateur who's running farm to table concept restaurants in DC, VA, MD area, looking to fit out one of our core & shell.. Also, any other recognized programs or certifications specific to restaurants, I would appreciate any information and resources. Their spaces... Read more

Welcome to the quiz portion of Introduction to Fitwel Certification: On-Demand Webcast.

Learning Objectives
Upon completing this course, participants will be able to:


1.  Identify the different categories within Fitwel and the particular human health and wellness aspects.

2.  Describe the differences between Fitwel... Read more

Hello Green Gurus!

Here is a [LINK] to an updated version of the letter, including all the signatories we had as of last Friday - thank you all!

This message is really geared for your firm's social media/communications team, so if you aren’t that person, please share this message with them! With that said, all of you (whether your... Read more

CEUs are available for reading our entire plumbing guide. Click here to learn more and take the quiz.

Graywater can be treated and used for irrigation or toilet flushing, reducing significant burdens on municipal drinking water and wastewater treatment systems.

BuildingGreen-Approved Graywater Products

BuildingGreen... Read more

There seems to be a slight glitch in that it was posting Seonhee's picture (love Snoopy!) for the post that Duane sent in - is that correctable?

**Just noticed that you can click on the "Edit" tab on the post and correct (e.g. mis-spelled names (Sorry, Seonhee!).**

Has anyone used the new 3M Smog-Eating Granules on a roof before? Malarkey and Soprema are offering this as an option for their roof shingles. Seems like a great technology for urban areas, but I'd be curious to see if anyone here has actually successfully specified and installed it.

https://www.3m.com/3M/en_US/roofing-granules-us/... Read more

Hi SD Leaders! 

I'm Nadav, president at BuildingGreen and facilitator of the Sustainability peer networks. I'm really excited to finally have this network for champions from smaller firms up and running! 

I do a lot of workshop facilitation, design process support, and consulting and training related to sustainable products. I... Read more

Greetings, Green Gurus:

As unbelievable as it sounds, the Environmental PROTECTION Agency has launched a PR blitz in support of their "new use rule" on asbestos. So the BuildingGreen community needs to push back harder. I'm reposting the links to the letter of opposition that Mary Ann Lazarus put up last week. We definitely need more... Read more

Hello,

As with most people I feel some what helpless about what the next 4 years will bring. Heather Clark, Senior Director for Building Sector Climate Policy at The White House thinks that a big bill will be presented in the new year and one of the small items in there will be the axing of the Inflation Reduction Act. What she made... Read more

Has anyone come across any (embodied) carbon emissions calculator for water?  Perhaps per region/state?  

Thanks in advance!

Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

Hi! Just saw this White House press release stating that federal suppliers will need to report on scope 1 & 2, and relevant scope 3 emissions and climate-related financial risks as well as set science-based emission reduction targets. The cutoff for disclosure requirements is $50m in federal contracts. Curious whether this affects any... Read more