Dear all,

For a specific existing building application, we are looking for a half inch insulating glazing unit, preferably with low-e coating. Based on my research, 5/8" seems to be doable (1/8" glass + 3/8" air gap + 1/8" glass) but I'm yet to find a viable 1/2" solution. Have you come across any on your projects? Thanks for your... Read more

Jason F. McLennan

Greetings Green Gurus!

You've probably been hearing about the infrastructure package on the news... apparently things are heating up on this topic in Washington DC as they try to get the package sorted out before the August congressional recess. Because of this, both the USGBC and the AIA are mounting advocacy campaigns in this regard,... Read more

Hi all and Happy New Year: I'm writing  to make sure that you're aware of the USGBC's call for members for a new LEED Resilience Working Group.  See below.  The deadline is coming right up -  Please pass this along to others you may think of in the topic areas they identify below.

Thanks

Mary Ann

I wanted to let you know... Read more

Not to distract from Tanya's post, but we too have a new opening for a Sustainability Specialist in our Dallas office. If you know anyone...https://careers-pagethink.icims.com/jobs/1254/sustainability-specialist/job

A site license allows your entire organization to access and share the guide, and to keep a copy in your library.  

We’re excited to be releasing the 2020 edition of Spec This, Not That. 

... Read more

Welcome to the quiz portion of Why Post-Occupancy Review Is the Future of Design (And How It Can Serve You Now).

Learning Objectives
Upon completing this course, participants will be able to:


1. Explain the importance of post-occupancy evaluation (POE) for occupants and the opportunities in POE for architects.... Read more

We are working on a tenant improvement and want to determine the embodied carbon on bookshelves, product display cases, and desks. Initially finding that Tally is not reading furniture, casework, or fixture families. Are there any tips and tricks you have found to be successful for modeling or defining FFE items in Revit and quantifying... Read more

Hello Sustainability Leaders!

The monthly all Peer Networks Meetup has been a wonderful way for casual “face-to-face” connections since the beginning of the pandemic. However, after more than a year with the same structure, we think it’s time for a change. Throughout our virtual summits and events one of the most popular aspects has been... Read more

Whether you’re attending Greenbuild 2024 or live near the Philadelphia area, join us for BuildingGreen’s annual Greenbuild Show & Tell! The event will take place from 6:30-9:00 pm on Tuesday, November 12th at Jacobs, with the first hour for socializing and the 5-minute presentations starting at 7:30pm. Light refreshments and beverages will... Read more

https://www.architects.org/awards/sustainable-design-0

All,

My BSA Co-chair, Steven Burke, and I want to make you all aware of the BSA Sustainable Design Awards coming up soon. Please see the above link for qualifications and registration information. This is an award which is attempting to work towards the same stringency, rigor... Read more

Greetings Heat Pump Water Heater (HPWH) advocates!

We have an opportunity to advocate to the US DOE on behalf of HPWHs!

Geoff Wickes is an emerging technology product manager for NEEA (Northwest Energy Efficiency Alliance) currently focused entirely on HPWH technology, policy, and market adoption (and in full disclosure: also a... Read more

Hello,

This is not my area of expertise but our contactor has suggested central heat pump hot water (CHPHW) is $1m more expensive than gas fired domestic hot water for a 150 unit multi-family residential building in Massachusetts. The Building Decarbonization Practice Guide is extremely helpful but, from their comments, it is all coming... Read more

Anyone has experience with WELL pilot for restaurant? I have new client, restaurateur who's running farm to table concept restaurants in DC, VA, MD area, looking to fit out one of our core & shell.. Also, any other recognized programs or certifications specific to restaurants, I would appreciate any information and resources. Their spaces... Read more

Happy Earth Day! I'm sharing the results of our office Earth Day Mind Map, a collaborative event lead by our Green Team with office-wide participation. https://mm.tt/1471242441?t=4c76rJLKXz 

We are celebrating with a virtual happy hour later today and will use the Mind Map to generate conversation and sharing.

I would love to hear... Read more