Friends,

We put a lot of effort into air tightness design, detailing, and construction administration, often including 6-sided mockup and parital or whole-building blower-door testing.  For commercial buildings, these tests measure air leakage in cfm/sf at 1.57 psf (75pa).  

I came across this research paper several years ago, but... Read more

On behalf of the LFRT IRA working group, I am writing to see if anyone has applied for IRA funding (48E, 45L, 179D) for their project, and is willing to share their experiences and basic project info with us.  We can keep the project name confidential if needed.

Thank you!

Welcome to the quiz portion of Video: Insights to Success on LEED-CI Certification.

Learning Objectives
Upon completing this course, participants will be able to:


1. Identify key changes to LEED CI 2009 (ID+C).
2. Identify the circumstances of a LEED-CI project that challenge the abilityto certify.
3.... Read more

Does anyone have a "healthy material" exterior bleacher benchtop (beyond natural wood or metal) recommendation for a public high school track and field? 

How do we discern between fiberglass, recycled plastic or HPDE?  Is there a rule of thumb on how to advocate for specifying a "not as bad" material? 

The project is in a coastal... Read more

Hi SD Leaders: As you may know, The National Architectural Accreditation Board (NAAB) is currently drafting their proposed 2020 Conditions for Architectural Accreditation.  AIA COTE has prepared a response and believe it is critical that the NAAB accreditation process address the role of the architect in climate action and the projected impacts... Read more

The construction sector’s take-make-waste approach to materials needs an overhaul. Materials and construction account for an estimated 11% of global greenhouse gas emissions annually. At the other end of the life cycle, demolition in the United States annually generates 90% of some 600 million tons of construction-sector debris. Getting trashed... Read more

We've been doing some work gathering actual energy data on our recent projects. (In January we actually issued a report on 21 public buildings ). 

One of the biggest issues is getting access to the actual data - many clients don't want to share. 

Has anyone crafted proposal or contract language allowing/requiring design team... Read more

Hi all,

Thanks again to those who presented at the AIA Show & Tell! Here are the slides for some of the fascinating presentations we saw. Please do not share the slides outside of the networks unless they are marked “PUBLIC.”

There may be more to come; if you presented but did not yet provide permission for your slides to be... Read more

Hi all,

I'm wondering if you all have had a meetup at NESEA's Building Energy Boston conference before? Is anyone interested in meeting up this year? I'm open to ideas! If you give me your email address I can attempt to organize an informal meet up on one of the conference days.

For those of you not in the NE part of the country,... Read more

Congratulations on the site launch!  One problem, though... you appear to have overlooked the home page orientation video. Currently there's just a placeholder image that doesn't actually do anything. Did your team end up producing a BIT User video?

Hello - I wanted to see if others have been having any of the same Windows security issues with a host of public software (Radiance, Window, DAYSIM, Open Studio) that we regularly use for performance analysis.

My IT team has let me know that they see serious security conflicts with THERM, as well as lot of the LBNL software (Radiance,... Read more

We have a client who is asking us to design a roughly 10 ksf Wellness Center for PHIUS 2021 certification.  The program includes several high density assembly type spaces - roughly 300 person peak occupant load for the building.  The Criteria Calculator that the architect showed us puts the building peak cooling load at 4 BTUH/sf (3000 sf/ton... Read more

Anyone has experience with WELL pilot for restaurant? I have new client, restaurateur who's running farm to table concept restaurants in DC, VA, MD area, looking to fit out one of our core & shell.. Also, any other recognized programs or certifications specific to restaurants, I would appreciate any information and resources. Their spaces... Read more

For those who haven't heard yet, we've reached a critical milestone with the Contractor Commitment. 51% of the SCL network voted to approve the language of the current draft. That's the mark we needed to hit, so we can move forward with planning the launch! Thank you to all those who have worked tirelessly over the last two years developing... Read more

Hi folks,

We often hear from you with a suggestion of someone who would be great for the network, and a question about how to refer them. We've now made that easy, with three steps laid out in an Outreach Toolkit that's posted in the left margin of the Member Directory.

So, if you're thinking of someone to invite or come across... Read more

Hello everyone - 

I'm writing today to let you all know that as of this month, I am retiring from SERA, and that I'm going to be beginning a new journey as a consultant/volunteer!

I'm going to continue dedicating my time to policy and advocacy work (focused on decarbonizing the built environment) but now I'll be doing it as a free... Read more

Hello, fellow SDLs, 

I wanted to share an opportunity for you - or those in your network - to join a passionate team of architects and designers based in Anchorage, Alaska. I'm told that you'd be asked to join the full team in Anchorage a few times a year for team building events but otherwise you can WFW (work from wherever!).

I... Read more

Welcome to the quiz portion of Take Control of Your Materials: Four Empowering Lessons from Teams That Beat the Red List.

Learning Objectives
Upon completing this course, participants will be able to:


1. Customize a framework to prioritize goals and simplify complex material decisions.
2. Use a red-list... Read more