Hi All,

At the SCL Summit in November 2019, the Carbon Group discussed meeting in Q1 2019 to craft an action plan for measuring and voluntarily disclosing carbon emissions from our operations.   To kickoff that effort, we will be having an online meeting. 

If your company is already disclosing greenhouse emissions or if that's... Read more

Welcome to the quiz portion of Doing Daylighting Right.

Learning Objectives
Upon completing this course, participants will be able to:


1. Explain occupants' needs and habits when it comes to daylighting.
2. Recognize at least three recent mistakes in daylighting design and their respective alternatives going... Read more

I'm looking for precedents of retail centers (think outdoor centers with multiple buildings or converted indoor malls) that have incorporated any of these strategies. Also, any research studies on the health, social, and other benefits of incorporating these strategies. 

a. Preserve/restore natural ecology, green infrastructure... Read more

We're consolidating our office and I find I have back issues of EBN going back to 1999 on the bookshelf. Any use for these other than compost?

Building Green Peer Networks meet up @ Living Future 24

WEDNESDAY 8 May 7-830pm at Park Bar, 150 Walton, Atlanta

See you there!
 

Hi folks,

Wondering if this group has insights about the low-embodied carbon product "Vertua" from Cemex, which appears to be a proprietary concrete product launched in 2020.

Our client wants to use CarbonCure; but our likely concrete sub is saying Cemex (where they typically source their concrete) offers an alternative called... Read more

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CHANGE YOUR PLAN

UPGRADECANCEL

Peeps, in case you haven't gotten the email blasts--the AIA wants YOU! Now is the time to throw your hat into the ring for volunteering on the following committees/groups: 

Auto-quiz used for CEUs for attendees of the 2023 SCL Fall Summit.

Hi all, 

I'm posting this on behalf of Wyck Knox of our office. He can be reached at knox@vmdo.com: 

"I’m on the editorial board of the Green Schools Catalyst Quarterly, the only peer reviewed journal dedicated to sustainable K-12 schools. (http://catalyst.greenschoolsnationalnetwork.org/gscatalyst)

One of my tasks in that... Read more

Kristen Fritsch, in the thread about ipe wood, asked about resources comparing the carbon footprint of transporting building materials vs the transport mode.  There are people who spend their lives on this topic that I won't presume to speak for, but I'll share a few observations:

Even though freight transport is something like 7% of... Read more

Received answers from below questions from NIST Andy Persily

1. Is there a preferred bookends range of CO2 for both “optimal” energy and human performances?

Andy: No

2.Is the ASHRAE ventilation of 1000-1200 ppm average, probably not based on performance, suggesting current ventilation rate is sub-optimal with cognitive... Read more

Ventilation is essential for indoor air quality, but it can bring very hot or very cold outdoor air into conditioned space.

BuildingGreen-Approved ERVs

Heat-recovery ventilators (HRVs) and energy-recovery ventilators (ERVs) can save energy by capturing nearly all of the heat in the air being exchanged. BuildingGreen approves:... Read more

Hi Gurus, given these crazy times and many good people being laid off - I'm hoping this is coming at a good time! Hope you are all safe and healthy! It's also flexible so if you are a parent of young child(ren) - also a good 'pandemic job' - sad that that's a "thing" now!

Job description: Project Manager for Green Building Startup

At Living Future last week a woman from Google asked about cost comparisons and I shared that the City of Santa Monica conducted a study analyzing the costs of a prototypical mixed-use project for a Living Building vs. LEED v4 Platinum vs. code compliant (Title 24, part 6). I thought this group might be interested as well so here is the link... Read more

Anyone has experience with WELL pilot for restaurant? I have new client, restaurateur who's running farm to table concept restaurants in DC, VA, MD area, looking to fit out one of our core & shell.. Also, any other recognized programs or certifications specific to restaurants, I would appreciate any information and resources. Their spaces... Read more