Has anyone documented the Food Alternatives credit as part of WELL or as an innovation credit in LEED?

reposting Arathi Gowda -

https://communityhub.aia.org/blogs/arathi-p-gowda-aia/2024/12/17/cote-ad...

The Advocacy team (part of the AIA COTE leadership group) would like to amplify actions the USGBC has gathered to defend the IRA. As you may know, the IRA is a bipartisan bill with 63,000 infrastructure projects starting nationwide... Read more

First, there was Energy Use reductions

Then there was embodied carbon

Soon it will be refrigerant use/leakage calculations

…and much more

As coordinators and leaders of project teams, what does this look like for the practicing architect and our collaborators?

I have no idea. BUT I’m guessing someone is... Read more

Looking for an example or case study for a building utilizing a radiant heating/cooling in climate zone 4a. General use type is office with some public assembly spaces, total of 85,000 sf.

As usual, everyone, especially mechanical engineer, is terrified by the thought of "condensation." So far, I read a DGWW case study, "Energy... Read more

Welcome to the quiz portion of LEED vs. Green Globes: A Definitive Analysis

Note: If you are taking this quiz as a member of LEEDuser, please take the quiz here.

Learning Objectives
Upon completing this course, participants will be able to:


1. Highlight the most significant differences between LEED and Green... Read more

It’s hard to believe COP28 is upon us. Kicking off tomorrow (11.30) and concluding 12.12, it’s sure to be a full few weeks of sharing, live streams, and interesting takes.

We’ve been excited to see a few Peer Network members represented as attendees in Architecture 2030’s (in-person and virtual) delegation.

Hi All, we have about 40 people in our network of Sustainable Construction Leaders.  These positions are not as numerous as they should be, and companies often have a difficult time applying a monetary value to what we bring to the table. 

Participating in the salary survey can provide insights that help us all interpret our relative... Read more

Pipe that delivers domestic water in North America is typically made from copper, chlorinated polyvinyl chloride (CPVC), cross-linked polyethylene (PEX), all of which present environmental challenges. Bimodal polyethylene  (PE-RT) and polypropylene (PP) are potential alternatives with lower climate and health impacts.
... Read more

Hi All,

My team member is leaving Webcor, and unfortunately that means we have to fill her big shoes with someone new! I thought I'd reachout here and see if you know anyone of high caliber looking for a Sustainability Manager position? Someone with LEED PM experience preferred, and a bit more technical background with MEP/ZNE ideally... Read more

Welcome to the quiz portion of Deep Dive into the Integrative Process with Marcus Sheffer (recorded webinar)

Learning Objectives
Upon completing this course, participants will be able to:


I don't have any direct affiliation with this role other than a former colleague asked if I would share the job posting for Director of Sustainability at Corgan with my network - that's you! She provided a little more context - they are obviously looking for someone with sustainability experience but are open to an up-and-comer who would be... Read more

Electrochromic glazing holds the promise of less glare and better energy efficiency with fewer moving parts. The reality is much more complicated and includes information you won’t... Read more

Hi friends,

We recently tracked our water consumption on site during the structural demolition of some existing reinforced concrete buildings.  The new OSHA silica regulations required us to keep dust to virtually zero, so we had a bunch of mist cannons and water hoses pumping water around the clock.  We consumed ~855,000 gallons in a... Read more

Hello lovely Green Gurus. Hope you all are well. I am wondering if anyone has installed an indoor sports floor that performed well and is low-emitting. This is for a multi-purpose gymnasium at a community center. Any chance?  Thanks All!

Our high performance consulting team is frustrated by project teams that regularly fall back on outdated rules of thumb in their system and equipment sizing. 

What challenges do you face in your work flow to limit oversizing and promote right-sizing?

By the way, Roger Chang, our literature search on the subject turned up an eleven... Read more

Hi all,

Looking from insights from anyone who's been through WELL certification before - we've got a lab/office project pursing WELL down in Florida that is struggling to meet the turbidity level requirements of the WELL W01 prerequisite, specifically with the hot water supply, and we're not sure how to best remediate the issue.  Should... Read more