Hi everyone,

Thanks so much to those of you who presented at this years AIA Show & Tell, and thanks again to ZGF for hosting! Here are the slides for some of the presentations. Please do not share the slides outside of the networks unless they are marked "PUBLIC." Hope you enjoy!

Hi all,

We know preparations for Greenbuild are well underway for many of you. We also know that there will be many things competing for your time while you're there. Here's one more to consider! We don't have all the details solidified yet, but wanted you to know sooner rather than later for planning purposes.

We hope you’ll... Read more

Hi Gurus,

It seems odd to think about leases now, during a time when most business are giving up leases or reducing their footprints, but there are still leases going on! Please share this link to any clients of yours who might be interested and sign up yourself if you want to advocate to your clients to consider these leases!

... Read more

https://www.architects.org/awards/sustainable-design-0

All,

My BSA Co-chair, Steven Burke, and I want to make you all aware of the BSA Sustainable Design Awards coming up soon. Please see the above link for qualifications and registration information. This is an award which is attempting to work towards the same stringency, rigor... Read more

The Sustainable Design Leaders group has had awesome, inspiring Summits for ten years now—and there is so much more we can do can to make it a thriving, essential year-round community. To do that we have to extend the trusted “safe space” of the Summits into our online conversations.

And other groups are just getting started on a... Read more

Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

Hello Green Gurus,

A close colleague of ours, Frances Yang of Arup, is distributing a survey developed in partnership with the Healthy Building Network (HBN).

The survey asks for which product categories you need more health information. Answers will help inform which product categories HBN next incorporates into its HomeFree and... Read more

Hi All,

How are folks funding training for your employees? Would it help to have free training opportunities besides lunch and learns or ones you do yourself?

For those of you outside of Massachusetts you may have employees or friends in MA that this could be relevant to.  I'm hoping my friends in MA have already heard this.

A site license allows your entire organization to access and share the report, and to keep a copy in your library. The site license does not allow multiple users to access the CEU quiz. If multiple individuals in your organization would like to access the CEU quiz from this report, please purchase individual copies. ​

A seal of... Read more

Resilience Resource Database

The Defining and Measuring Resilient Outcomes Working Group has been developing a Resilience Resource Database as a repository for resources related to the topic of resilience in our built environment. 

This database and map are endeavoring to show resources for resilient design across the country to... Read more

The Path to Zero Carbon is a series of rigorous, deeply researched white papers produced by Kjell Anderson and others at LMN Architects in collaboration with subject matter experts from across the industry--including some of you! Architecture 2030 is exploring capacity and funding needs to host and convene experts to regularly update the series... Read more

Exterior doors often have poor insulation and seals that allow air through.

BuildingGreen-Approved Exterior Doors

BuildingGreen has different criteria for commercial and residential exterior doors.

Commercial swing (hinged) doors must be NFRC-rated, certified, and labeled for U-factor. They have a maximum air leakage of 0.... Read more

Welcome to the quiz portion of Eight Tips for Passing the LEED v4 AP BD+C Exam.

Learning Objectives
Upon completing this course, participants will be able to:


1. List important tables and calculations from the reference guide.
2. Explain what's pertinent about credit options and documentation.
3. Detail... Read more

Anyone has experience with WELL pilot for restaurant? I have new client, restaurateur who's running farm to table concept restaurants in DC, VA, MD area, looking to fit out one of our core & shell.. Also, any other recognized programs or certifications specific to restaurants, I would appreciate any information and resources. Their spaces... Read more

This summit was pre-approved for 10 AIA HSW LUs and 10 GBCI CE hours.

Please complete the survey question to confirm your attendance and receive your CEUs.

By providing your credential numbers in your profile, you will enable us to automatically report these CEUs to the organization. Please first check your profile to be sure your... Read more

Hi folks,

We've arranged a room where we can gather for an hour and check in during the Thursday afternoon reception time at Living Future. If you'll be there, come join us!

Thursday, May 2 at 5:30, Skykomish Room (#604, 6th floor)

The group will be mostly Sustainable Design Leaders, as that's by far our largest group, but... Read more

Hello! Does anyone know of any general contractors who produce a CSR? Is anyone aware of any general contractors who have an ESG rating? If so, what company is being utilized (i.e. EcoVadis) to get the ESG rating?  

Hi all,

We have a project in New Orleans that needs to meet the GSA Inflation Reduction Act (IRA) requirements and submit EPDs. For our concrete, there is only one manufacturer that meets the requirements and is more than 50 miles away (according to EC3). Does anyone have tips on attempting to talk to local concrete manufacturers about... Read more