BuildingGreen Report

Product Guide

Standard HVAC systems require large fans and ductwork to move conditioned air throughout a building, which wastes energy and building space.

BuildingGreen-Approved Chilled Beams

BuildingGreen lists chilled beams that rely on water and smaller ducts to provide HVAC throughout a building.

Performance and Health Considerations... Read more

Team Group

Forum topic

Hi Everyone,

It has been great to see the discussion forum gaining traction as a tool for us all. 

When we met for the first time at Greenbuild last year, we mentioned that one of the goals of the group was to have an annual in-person meeting where we could strategize on how to improve our roles, our companies, and the industry... Read more

Forum topic

Hello Sustainable MEP Leaders!

I have an exciting announcement today, fall Peer Network events are now open for registration! You can see all the event details and register here!

Based on feedback we received from past events and the most recent surveys, we decided against doing one long week of events for this fall and instead... Read more

Forum topic

Does anyone have a draft copy of the ASHRAE 209P standard? It has not been finalized? See an overview of it here from IBPSA 2016 summer meeting.

The 209 committee plans to release it for a 3rd public review and hopes to finalize it in late winter or early spring. I'm just trying to track down one of the earlier verisons of the document... Read more

Forum topic

Greetings, Green Gurus:

As unbelievable as it sounds, the Environmental PROTECTION Agency has launched a PR blitz in support of their "new use rule" on asbestos. So the BuildingGreen community needs to push back harder. I'm reposting the links to the letter of opposition that Mary Ann Lazarus put up last week. We definitely need more... Read more

Forum topic

Hi folks,

You may have seen this posted to the Green Gurus forum. Paula got some good responses from architects and engineers, but not so much from GCs so she asked me to follow up and post it here. Please reach out to her if you're willing to be included in these articles/reports. Thanks!

Hi! I’m working on two reports about... Read more

Author

Mary Ann Lazarus

Campus-wide Group

Forum topic

Join your peers and BuildingGreen February 22–26, 2021 for an all you can eat buffet week of networking, problem solving, and connecting with sustainability leaders within your industry and across the Peer Networks! During this week we will create a space for you to offer and receive support, exchange ideas and resources, and become stronger,... Read more

E-Product Display

Forum topic

We have a client for whom we are designing a very high performance manufacturing facility, and they want to communicate their building's performance both dynamically and in real-time within their lobby for guests and staff.

We would like to mine the wisdom of this group to see what recommendations we can muster regarding high quality... Read more

Quiz

Welcome to the quiz portion of An Advocate’s Guide to Resilience Regulations!

Learning Objectives
Upon completing this course, participants will be able to:


1. Explain how U.S. municipalities are using codes to improve the resilience of the built environment in the face of worsening climate change.

2. Delineate five... Read more

Quiz

Welcome to the quiz portion of Designing for the Next Century's Weather

Learning Objectives
Upon completing this course, participants will be able to:


 

1. Understand how to adjust building designs to rising temperatures and humidity.
2. Recognize how climate-responsive buildings may not respond as expected in... Read more

Forum topic

Hi all,

We know preparations for Greenbuild are well underway for many of you. We also know that there will be many things competing for your time while you're there. Here's one more to consider! We don't have all the details solidified yet, but wanted you to know sooner rather than later for planning purposes.

We hope you’ll... Read more

Forum topic

Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

Forum topic

Has anyone used a commercial heat pump water heater for a large protect?  I have found a few manufacturers for this technology, but want to make sure this is a viable and cost approach to electrical eliminate gas on a path to all electric.