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Forum topic
Posting at the request of Sara Bayer of Magnusson Architecture and Planning, who will soon join this group:
"In our quest to achieve Passive House EUI levels in all of our multifamily projects in a healthy manner, we are encountering pushback on the one item that is not really code min just yet (in NYC) and adds real cost: ERV’s. Our... Read more
Forum topic
Following up on conversation from the Fika today, Kim said the IRS is supposed to be issuing rules for tax-based (even for orgs that don't pay tax) credits by the end of first quarter. Sounds like we all just need to be on the look out still.
Quiz
Welcome to the quiz portion of Energy Modeling: Early and Often.
Learning Objectives
Upon completing this course, participants will be able to:
1. Explain how energy codes and standards are pushing commercial projects beyond what they can do without modeling.
2. Describe the energy and cost-savings benefits... Read more
Forum topic
Hi Everyone,
It has been great to see the discussion forum gaining traction as a tool for us all.
When we met for the first time at Greenbuild last year, we mentioned that one of the goals of the group was to have an annual in-person meeting where we could strategize on how to improve our roles, our companies, and the industry... Read more
Product Guide
Board insulation has good thermal performance ranging from about R-4 to R-8 and is used as an integral part of a building envelope’s continuous insulation system.
Because board insulation is used on the building exterior, it is not always subject to the same material health and emissions requirements as batt insulation used inside the... Read more
Forum topic
They do, seriously. They are fine people with tons of information, and without them, all of us Architects would be, well, out of luck.
So, we first want to say THANK YOU to all of our contractor friends who took part in our Contractor Coffee Talk on Tuesday. THAT WAS AWESOME!
We learned things like:
It is easier to divert... Read moreForum topic
We just had a planning call for the tour, and I’m more convinced than before that: a) we picked a great location for this year’s Winter Summit and b) you won’t want to miss this tour!
Alabama’s Gulf State Park got a big infusion of funds from the BP Oil Spill (that’s an interesting story in itself), and now has some amazing new... Read more
Forum topic
Hello to all,
Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?
For a dining hall for 1800 students, we are interested in precedents.
Thanks!
Tamar
Peer Network Event
Forum topic
Hi Gurus,
It seems odd to think about leases now, during a time when most business are giving up leases or reducing their footprints, but there are still leases going on! Please share this link to any clients of yours who might be interested and sign up yourself if you want to advocate to your clients to consider these leases!
... Read more
Forum topic
Does anyone have a "healthy material" exterior bleacher benchtop (beyond natural wood or metal) recommendation for a public high school track and field?
How do we discern between fiberglass, recycled plastic or HPDE? Is there a rule of thumb on how to advocate for specifying a "not as bad" material?
The project is in a coastal... Read more
Forum topic
I'm writing an article surveying and comparing various embodied carbon tools, including whole-building LCA tools. I'm looking for interviewees who have used at least TWO of the three major LCA tools currently in use in North America (Tally, Athena IE, and One Click LCA). If you've tried all three, all the better! If you or someone in your firm... Read more
Forum topic
Here is a fundamental question regarding measuring operational carbon emissions that I'm sure many of you can clarify for me: Let's say you are considering design options and you want to know the relative contribution of GWP of adding an additional inch of continuous insulation to the building envelope. The GWP from embodied carbon will... Read more
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Has anyone documented the Food Alternatives credit as part of WELL or as an innovation credit in LEED?
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Is LEED Online mind-numbingly slow today for anyone else? Or is it just me? I may give up and try again tomorrow. Frustrating as I was hoping to submit a final review today. :(