BuildingGreen Report

Forum topic

Hello -

We're hiring two interns this summer. One position is in Urban Design & Planning, the other is an architectural position split roughly equally between our Housing Studio and our Sustainability Resources Group. If you know of potential candidates who might be interested, please forward this link. http://www.seradesign.com/... Read more

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We are working on a multi-family project in Hartford that is townhouse style so each unit has an exterior door. The client has requested electronic key fob hardware. Has anyone had experience with retrofitting a passive house door with electronic hardware or have they used a door that is already fitted with electronic hardware? 

Reports, Courses, Study Guides, Live Webinars

THIS WEBINAR PURCHASE AND REGISTRATION IS CLOSED.

The webinar occurred on Wednesday, February 23rd at 2:00 eastern.

USGBC and IWBI are beginning to see eye to eye across a range of focus areas. Knowing how to leverage each in a mutually beneficial way is the key to driving... Read more

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Big news! It’s being announced today that the amazing Lindsay Baker will be ILFI’s new CEO—she’s starting the job next week.

Lindsay is talking about bringing a new focus on advocacy work to ILFI—she had been working on setting up a new organization for that purpose when ILFI recruited her. And she’ll have her hands full figuring out... Read more

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Join us for the Peer Networks-exclusive version of this Greenbuild presentation!

Register HERE.

A New Standard in Facade Design
November 30th, 2020
1pm - 2pm ET (10am - 11am PT)

Description and Presenters: Current façade design focuses more on operating carbon (or energy), even when embodied carbon is accounted... Read more

Campus-wide Group

Author

Emily Beyda is a Los Angeles native who for the past three years has written the popular "Dear Glutton" advice column in The Austin Chronicle. A graduate of Texas State's M.F.A. program, she currently resides back in L.A. The Body Double is her first novel.

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Hi everyone,

Join us for the webinar, "IRA Funding with a Tax Expert Part 2: Updates and  Clarifications" on Tuesday April 2nd at 3pm ET!

Register here and please feel free to invite anyone from your firms to join.

The great presenter from Energy Tax Savers, Jacob Goldman, is returning for a follow-up session for our... Read more

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The AIA New Orleans 2030 Committee is running RISING21 this week, November 11th and 12th from 1:30-5:30pm ET. This is the second year of these sessions that aspire to advance awareness and knowledge around climate and access to affordable energy among practitioners from the AEC industry. We invite architects, MEP professionals, interior... Read more

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Whether you’re attending Greenbuild 2024 or live near the Philadelphia area, join us for BuildingGreen’s annual Greenbuild Show & Tell! The event will take place from 6:30-9:00 pm on Tuesday, November 12th at Jacobs, with the first hour for socializing and the 5-minute presentations starting at 7:30pm. Light refreshments and beverages will... Read more

Quiz

Welcome to the quiz portion of Getting Flame Retardants Out of Foam Insulation.

Learning Objectives
Upon completing this course, participants will be able to:


 

1. Summarize why and how flame retardants are used in foam insulation.
2. Elucidate the case for taking the chemicals out of foam insulation.
3.... Read more

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Following up on conversation from the Fika today, Kim said the IRS is supposed to be issuing rules for tax-based (even for orgs that don't pay tax) credits by the end of first quarter.  Sounds like we all just need to be on the look out still.

Product Guide

Ventilation fans, kitchen range hoods, and laboratory fume hoods can use significant amounts of energy from both the fan motor and from venting heated/cooled air out of the building—air that then has to be replaced and conditioned by energy-intensive HVAC systems.

BuildingGreen-Approved Ventilation Fans

BuildingGreen ventilation... Read more

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One week until our AdRESS conference in Houston! Nadav and I hope to see some of you there. Check out the latest announcement.

Peer Network Event

Campus-wide Group

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Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

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I've got exciting news to share! Ayers Saint Gross' JUST disclosure went live on Monday. See our blog post about it here: https://asg-architects.com/ideas/blog/. That has a link out to our actual disclosure as well. It's been a bananas week with our internal communications campaign on it in full swing. I know a number of your firms, based on... Read more