BuildingGreen Report

Reports, Courses, Study Guides, Live Webinars

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The world’s most powerful customers are looking to rein in the excesses of their suppliers. Climate change is the likely catalyst for a recent uptick in calls for corporate transparency... Read more

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There has been some great press in the last couple of days related to Healthy Building Network's (HBN) newly released report "Chlorine & Building Materials Project".  That report is over 200 pages long, but there is some great commentary available that makes the top issues much quicker to grasp.

Chlorine is used to make PVC and PVC... Read more

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Dear all,

For a specific existing building application, we are looking for a half inch insulating glazing unit, preferably with low-e coating. Based on my research, 5/8" seems to be doable (1/8" glass + 3/8" air gap + 1/8" glass) but I'm yet to find a viable 1/2" solution. Have you come across any on your projects? Thanks for your... Read more

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Hello All, I've a quick question. I am looking for a few potential subject expert speakers on the topic of the Circular Economy. Any suggestions out there? 

All thoughts are appreciated.

Rand Ekman

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Hi all,

I am on the planning committee for the National Adaptation Forum, which is an excellent conference (this will be the 6th annual) that has relatively little representation from architecture and engineering audiences. Our municipal and agency clients, as well as private sector, tend to attend this conference for climate adaptation... Read more

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Hello Sustainable Community Design Leaders,

Now that everyone invited to the SCDL calls has access to this forum, I want to shift us over here for announcements and reminders, so here's your reminder that this month’s call is next Monday, March 21st, 11am–12pm ET (8-9am PT). Back to our usual time!

You can view the agenda here.... Read more

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We are working on a tenant improvement and want to determine the embodied carbon on bookshelves, product display cases, and desks. Initially finding that Tally is not reading furniture, casework, or fixture families. Are there any tips and tricks you have found to be successful for modeling or defining FFE items in Revit and quantifying... Read more

Quiz

Welcome to the quiz portion of Better Steel, Lower Impacts!

Learning Objectives
Upon completing this course, participants will be able to:


Understand the process of how steel is made.

Recount how the U.S. steel industry has been improving its environmental footprint, while improving product performance.

... Read more

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Hi everyone, 

We’re so excited to announce that registration for the first-ever “Summit for the Sages” is live! Register here and save your seat to join BuildingGreen, your Sages peers, and members of all three other networks in Omaha this Summer.

If you are in Sages and SDL and want to attend both summits, please check the “SDL... Read more

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Happy Earth Day! I'm sharing the results of our office Earth Day Mind Map, a collaborative event lead by our Green Team with office-wide participation. https://mm.tt/1471242441?t=4c76rJLKXz 

We are celebrating with a virtual happy hour later today and will use the Mind Map to generate conversation and sharing.

I would love to hear... Read more

Author

Opal Mao Mannella-Durante

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https://www.architects.org/awards/sustainable-design-0

All,

My BSA Co-chair, Steven Burke, and I want to make you all aware of the BSA Sustainable Design Awards coming up soon. Please see the above link for qualifications and registration information. This is an award which is attempting to work towards the same stringency, rigor... Read more

Campus-wide Group

Product Guide

Furnaces heat air that is then distributed through ducting and warm-air registers.

Approved by BuildingGreen

Products approved by BuildingGreen include the highest-efficiency, sealed-combustion furnaces and high-efficiency wood or multi-fuel furnaces. A multi-fuel furnace uses several sources of energy such as wood, wood-pellets,... Read more

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Anyone has experience with WELL pilot for restaurant? I have new client, restaurateur who's running farm to table concept restaurants in DC, VA, MD area, looking to fit out one of our core & shell.. Also, any other recognized programs or certifications specific to restaurants, I would appreciate any information and resources. Their spaces... Read more

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Has anyone come across any (embodied) carbon emissions calculator for water?  Perhaps per region/state?  

Thanks in advance!

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Hi! Just saw this White House press release stating that federal suppliers will need to report on scope 1 & 2, and relevant scope 3 emissions and climate-related financial risks as well as set science-based emission reduction targets. The cutoff for disclosure requirements is $50m in federal contracts. Curious whether this affects any... Read more