How interested are you in a Sustainable MEP Leaders Summit this summer? 

Please respond to this poll ASAP, as we need to gauge interest before we finalize any details.

When: Wed. July 26 at noon to Thurs. July 27 at 1:30. 
Where: At a conference facility near Boston
Cost: $1200, which includes lodging, meals, and... Read more

Has anyone documented the Food Alternatives credit as part of WELL or as an innovation credit in LEED?

First, there was Energy Use reductions

Then there was embodied carbon

Soon it will be refrigerant use/leakage calculations

…and much more

As coordinators and leaders of project teams, what does this look like for the practicing architect and our collaborators?

I have no idea. BUT I’m guessing someone is... Read more

Hi Gurus,

It seems odd to think about leases now, during a time when most business are giving up leases or reducing their footprints, but there are still leases going on! Please share this link to any clients of yours who might be interested and sign up yourself if you want to advocate to your clients to consider these leases!

... Read more

Hello all,

I need future weather files for a project. We are looking at three years, 2050, 2075, and 2095 using two climate change scenarios, low emissions, and high emissions. I have seen ARUP's Weathershift site that uses RCP 8.5 and RCP 4.5. Are we assuming that 2.6 is not achievable? I would have used this as a low emissions scenario... Read more

Friends,

Through AIA work I have been working with Kim Shinn from TLC Engineering. Kim is involved on the ASHRAE 209 development and has been advocating that the AIA, ASHRAE and USGBC align around this standard. Personally I think this is a good idea as I expect that this standard could easily make it's way into regulations and contracts... Read more

Folks, it is with a heavy heart that I write this: Lance Hosey passed away unexpectedly on Friday. 

Many of you know him from the early days of the SDL group, or as an outsized presence at any of the many conferences where we overlap. He's been a list-maker, poll-taker and all around troublemaker in my life for over 20 years; I know I am... Read more

We have a client who is asking us to design a roughly 10 ksf Wellness Center for PHIUS 2021 certification.  The program includes several high density assembly type spaces - roughly 300 person peak occupant load for the building.  The Criteria Calculator that the architect showed us puts the building peak cooling load at 4 BTUH/sf (3000 sf/ton... Read more

Hi all,

We have a project in New Orleans that needs to meet the GSA Inflation Reduction Act (IRA) requirements and submit EPDs. For our concrete, there is only one manufacturer that meets the requirements and is more than 50 miles away (according to EC3). Does anyone have tips on attempting to talk to local concrete manufacturers about... Read more

Hi all, 

Internally in our organization, we seem to have plenty of horizontal (infrastructure) resiliency expertise, but I'm finding the vertical resources to be lacking. I'm hoping to build a collection of beginner- to intermediate-level resources to help guide practice/design standards for our reference. Any pointers on good info... Read more

Hi all, 

Thank you to those of you who attended the Greenbuild Show & Tell! We had an incredible time and learned so much from the presenters -- thanks so much to each of you for sharing.

I am including the slides for some of the presentations below. Please be aware that we have permission from all of the following presenters... Read more

Has anyone pursued the schools Mold Prevention IEQc10 successfully and have format for the documentation created they would be comfortable sharing? Our contractor is excited about pursuing this credit but no on our team has pursued it before.

thanks in advance!

As Building Green’s Finance Manager, Ashleigh is responsible for the development and analysis of financial strategic plans, operational budgets, and the development and analysis of associated performance indicators.  Additionally, in her day-to-day she oversees all areas of finance including: payroll, accounts payable and receivables, project... Read more

Ventilation fans, kitchen range hoods, and laboratory fume hoods can use significant amounts of energy from both the fan motor and from venting heated/cooled air out of the building—air that then has to be replaced and conditioned by energy-intensive HVAC systems.

BuildingGreen-Approved Ventilation Fans

BuildingGreen ventilation... Read more