Product Guide
Composite windows come in two basic types: fiberglass, and wood/plastic composite.
BuildingGreen-Approved Windows
Fiberglass and other composite window lines have NFRC unit U-factors of 0.20 or lower. Higher U-factors are allowed for products that include significant recycled content.
Manufacturers also must demonstrate... Read more
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Hello good people and fabulous troublemakers,
PFAS is in everything. In May, the NY Times published an article about this, along with the governments work to remove it from drinking water. https://www.nytimes.com/2024/04/10/climate/six-things-to-know-about-forever-chemicals.html
As you may know, a working group has been gathering... Read more
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The AIA just announced the 2019 Young Architect Award Winners and our own Julie Hiromoto is one of the recipients. Just wanted to say "CONGRATS JULIE!" Well done!
https://www.aia.org/resources/6099220-2019-aia-awards---young-architects?utm_source=RealMagnet&utm_medium=email&utm_term=30134332--a3911d92-2589-4799-aed4-... Read more
Author
RoseAnn’s role at BuildingGreen as Peer Networks Manager focuses on Peer Networks projects and planning events, including annual Peer Network Summits.
Prior to BuildingGreen, RoseAnn worked in the nonprofit sector in customer-service based roles which allowed her to reconnect with her local community soon after earning her... Read more
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Folks,
In case any of you enjoy the Phoenix weather, I wanted you to be sure to know that our company, Sundt, which is headquartered here is looking for a sustainability director to lead up our efforts. This comes after two years of work and hiring a consultant (Brightworks out of California) to help us prepare and take the next steps. I... Read more
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We have a project looking to use Radiant Floors to help with space heating. I don't have experience with this so I'm looking for any insights. Pros / Cons?
This project is a non-profit and is needing to reach LEED Silver minimum. This is in Washington State. Thank you for your help.
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Hi Friends - I'm sure you've started to see news and posts from personal contacts about the shortage of masks, gloves and other PPE for hospital workers. Our company GCI General Contractors is pulling what we can to donate locally. Please urge your leadership to do the same! I just talked with a dear friend who is an infectious disease... Read more
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Hello everyone. I am seeking some guidance on crafting an arguement for why my firm should support a change to the Washington State Energy Code which would mandate electric heat pumps for commercial builidngs. AIA WA is working on the state commercial energy code update under consideration this spring. We have been invited to sign on to an... Read more
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Hello fellow SCLers,
Last year I was approached by Green Advantage, remember them from like 2005? There has been a LEED innovation credit for as long as I can remember.
Has anyone employed Green Advantage recently? Is anyone asking for it? Do clients pay for the training, is it an investment by your company, and/or a cost passed... Read more
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Has anyone done inherent bias training in their firm, and if so, how'd it go? Do you have someone you'd recommend as a trainer/facilitator? Thanks!
Quiz
Welcome to the quiz portion of The BuildingGreen Guide to Insulation!
Learning Objectives
Upon completing this course, participants will be able to:
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Hi all,
Thank you again to those of you who attended the Spring 2024 SCL Summit! We had an amazing day of learning from one another, including from our presenters.
The slides for the 5-minute presentations are below, as well as the BuildingGreen slides from the Summit. Please be aware that we have permission from all of the... Read more
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Hi All,
In case you haven't been following State news lately, Massachusetts has a pretty major climate bill on the Governor's desk right now. He has through tomorrow to either sign or veto it. There's a ton of support from the bill from advocate groups. MA AIA and the BSA both wrote letters to the Governor in support. This only... Read more
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Hi All,
I have a commercial restauranter in Colorado who is (reluctantly) considering induction cooking. Does anyone know of any good resources out there that can help make the case for this? That would include testimonials, research, videos, testimonials, or whatever else can help get a commercial kitchen comfortable to moving to... Read more