Hi - we're working with the University of California Office of the President to put together low-carbon case studies. The two types we are looking for now include 1) a low-carbon TI (not a full building gut/renovation), and 2) any that involve the circular economy (in this case not just building reuse but product reuse) which could include... Read more

Welcome to the quiz portion of Climate Change: Building Industry, You’ve Got This!

Important: This quiz covers all related articles within this topic. Scroll to the bottom of the article page to find links to all the articles covered by this quiz.

Learning Objectives
Upon completing this course,... Read more

Five types of green buildings explained. Check out this great infographic by the Pembina Institute: What do net-zero and zero-carbon buildings mean for energy use and climate pollution?

Hello everyone. I am seeking some guidance on crafting an arguement for why my firm should support a change to the Washington State Energy Code which would mandate electric heat pumps for commercial builidngs.  AIA WA is working on the state commercial energy code update under consideration this spring.  We have been invited to sign on to an... Read more

Axel Slowin

Hi - We have some projects within reasonable reach of ILFI's Zero Carbon Certification, which will require purchasing some off-site renewable energy. As a State Building Code Council member, I'm also eyeing the Zero Code which we will seriously consider in the next 12 months; this also requires a purchase of off-site renewable energy. 

I... Read more

Hi Everyone,

Please mark your calendars for next Tuesday, March 17th, 2020 3pm ET (Noon PT) for an SCL webcast with Mark Chen at Skanska and Emi LaFountain at Turner Construction on Quantifying Jobsite Carbon Emissions. 

Description:

Quantifying Jobsite Carbon Emissions w/ Turner and Skanska
The focus of embodied... Read more

HI All,

I am curious if others are using THERM in-house for your envelope design?

We usually use our building envelope/curtain wall consultants (Boston - so mostly RWDI and Heintjes) but our teams are finding that they need the information faster than our consultants can provide, they are backlogged, or we have some curtain wall... Read more

I am excited to share with you the final draft of the letter back to LP50 manufacturers.  The LP50 manufacturers sent their “Closing the Loop on Product Transparency” to design firms earlier this year.  For more background information, please check out Chris Hellstern's original August 20th post on this Green Gurus forum.  When we posted the... Read more

Hi Gang, 

We are looking to implement the contractor commitment and are running into COVID-19 protocol barriers when looking at the Jobsite Wellness category specific to the soap as well as the food storage/eating areas on site. Anyone else run into this issue? 

-Kena 

This is sort of dragging up an ancient topic, but curious how your firms are currently addressing accreditation (LEED AP, WELL AP, LFA, etc.). There was a time when we were all talking about this, and a number of firms instituted requirements, but it has been a long time, and I'm curious how it's looking now in 2024. Thanks! 

HI MEP Leaders,

Related to our thread about equipment needed for decarbonization, I have a question about what new or improved equipment is already available now that you're excited about.

Every year we at BuildingGreen publish (and present at Greenbuild) a listing of the Top-10 new and exciting products. Our focus this year is on... Read more

BuildingGreen recommends low-emitting acoustic ceilings that do not contain formaldehyde resins or PVC coatings. Look for those that have C2C Silver or Gold certifications, are Declare Red List Free, and are third-party certified for low emissions using CDPH Standard Method. We also prefer wood ceiling products with FSC certification. The... Read more

Hi All,

I have a commercial restauranter in Colorado who is (reluctantly) considering induction cooking. Does anyone know of any good resources out there that can help make the case for this? That would include testimonials, research, videos, testimonials, or whatever else can help get a commercial kitchen comfortable to moving to... Read more

Welcome to the quiz portion of Waste Water, Want Water.

Learning Objectives
Upon completing this course, participants will be able to:


1. Help clients make sound, holistic decisions about wastewater that take into account site, municipal infrastructure, energy goals, occupant needs, and maintenance considerations.... Read more