Welcome to the quiz portion of Doing Daylighting Right.

Learning Objectives
Upon completing this course, participants will be able to:


1. Explain occupants' needs and habits when it comes to daylighting.
2. Recognize at least three recent mistakes in daylighting design and their respective alternatives going... Read more

"The man with one watch knows what time it is; the man with two is never sure."   --Segal's Law

We recently purchased two indoor air quality meters in the $200-$300 range and find that they never agree, not even close. I would like to find out what other people's experiences have been, and if they have tested affordable models that... Read more

What’s the net present value of that extra insulation? Join us on Tuesday, June 25th at 2:00 pm Eastern for a Peer Networks webinar on “Balancing Embodied and Operating Carbon.” Bill Smarzewski and Jason Fierko of Ewing Cole have developed a method for combining energy modeling with embodied carbon data to determine the carbon “payback” of... Read more

Hi SDL: today is the last day to cast your vote in the voting for Greenbuild by 5PM ET.  

please vote for the terrific program put together on PV23 "The Tools You Need to Design for Climate Emergency Action" with me, Betsy and Beth Heider that will bring together a collection of tools, including brand new ones from Saskia, using the Top... Read more

Is your team ready to increase its sustainability knowledge? A team membership allows colleagues to work and learn collaboratively. We offer 10-person, 20-person, and 30-person team memberships. Make BuildingGreen your team's all-in-one... Read more

Hi all,

We are taking a deep look at green accreditations within our firm. Gone are the days when we could say: "our staff is XX% LEED APs!" as a metric of firm progress. Here are a few questions we are asking ourselves, and I'm wondering how you approach this in your firms:

Hello Everybody,

I would like to invite you all to an event being hosted by the AIA Seattle COTE.  This is the next event in a series entitled Pathways to Decarbonization.  Date and time: May 13, 12:00pm - 1:00pm 

Description:  Universities are learning laboratories to explore and implement solutions to our greatest challenges... Read more

They say that Louisianans are often late to the party but enjoy catching up.  The state, which had been stuck on ASHRAE 90.1-2007 (commercial) and IECC 2009 (residential) and has just adopted legislation jumping to IECC 2021 / IRC 2021, and commits to automatic upgrades with each 3-year code cycle.  This means we join CA, OR, WA, MA, and VT--... Read more

Hello Sustainable MEP Leaders!

I have an exciting announcement today, fall Peer Network events are now open for registration! You can see all the event details and register here!

Based on feedback we received from past events and the most recent surveys, we decided against doing one long week of events for this fall and instead... Read more

Greetings Gurus!
Please sign up and spread the word (even if you can't attend, sign up to get follow up info!)

This is one of a series of Hackathons to crowdsource alternative design details that are intentionally meant for disassembly! The outputs are meant for public consumption so that anyone who doesn't have time (that's... Read more

OSB subflooring typically contains formaldehyde, and wood may not be sustainably sourced.

BuildingGreen-Approved Subflooring

Products approved by BuildingGreen contain no added formaldehyde or are available with FSC-certified content.

Magnesium oxide panels, which are particularly insect and moisture resistant, are also... Read more

A colleague just pointed out an article about M-Fire. Its a factory applied fire inhibitor for wood construction. It's GreenGuard Gold but I can't find any real information. Have any of you heard of this or have any idea what it actually is? https://www.bisnow.com/national/news/construction-development/this-new-tech-will-stop-fires-before-they... Read more

Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

Has anyone documented the Food Alternatives credit as part of WELL or as an innovation credit in LEED?

The BuildingGreen Guide to Thermal Insulation provides detailed guidance on insulation products and practices, including recommendations on what insulation to use and what to avoid. It's a treasure trove of information for architects and designers, builders, and anyone who is actively considering the impact of insulation on the quality of your... Read more

They do, seriously.  They are fine people with tons of information, and without them, all of us Architects would be, well, out of luck.

So, we first want to say THANK YOU to all of our contractor friends who took part in our Contractor Coffee Talk on Tuesday. THAT WAS AWESOME!

We learned things like: