Hi folks, 

We all need some more fun and now that we are all breathing better - let's do it!

WHAT is the "Lighter Side of Green" (LSG) ?

You all are rockstars in the Green world, but what about your other talents? LSG is a show where we will highlight the artistic and comedic talents of our Green Building community!... Read more

Hello Sustainability Leaders!

The monthly all Peer Networks Meetup has been a wonderful way for casual “face-to-face” connections since the beginning of the pandemic. However, after more than a year with the same structure, we think it’s time for a change. Throughout our virtual summits and events one of the most popular aspects has been... Read more

Are you a design or building professional who wants to learn more about sustainability—such as how to do energy modeling, improve the building envelope, or use renewables on a project? Now more than ever, it's time to join the sustainable... Read more

Greetings Green Gurus!

You've probably been hearing about the infrastructure package on the news... apparently things are heating up on this topic in Washington DC as they try to get the package sorted out before the August congressional recess. Because of this, both the USGBC and the AIA are mounting advocacy campaigns in this regard,... Read more

Hi everyone -
Some of you already have heard some or all of this news, but I thought I'd share today's press release with the whole group.
The headline is: 
SERA is VERY excited to announce that David Johnson, formerly the managing partner of Bill McDonough's San Francisco office, is now heading up SERA's bay area office.... Read more

The Sustainable Design Leaders group has had awesome, inspiring Summits for ten years now—and there is so much more we can do can to make it a thriving, essential year-round community. To do that we have to extend the trusted “safe space” of the Summits into our online conversations.

And other groups are just getting started on a... Read more

For those who haven't heard yet, we've reached a critical milestone with the Contractor Commitment. 51% of the SCL network voted to approve the language of the current draft. That's the mark we needed to hit, so we can move forward with planning the launch! Thank you to all those who have worked tirelessly over the last two years developing... Read more

Green Gurus –

Clark Brockman brought to our attention an important and impactful opportunity to advance building decarbonization through the US Department of Energy’s proposed rulemaking around water heater efficiency, advancing adoption of heat pumps, while still providing exceptions (and efficiency targets) for electric or natural gas... Read more

Received answers from below questions from NIST Andy Persily

1. Is there a preferred bookends range of CO2 for both “optimal” energy and human performances?

Andy: No

2.Is the ASHRAE ventilation of 1000-1200 ppm average, probably not based on performance, suggesting current ventilation rate is sub-optimal with cognitive... Read more

Hello SCL,

We are getting back to our usual schedule of a pre-Greenbuild SCL Summit. We will be opening registration and announcing topics shortly. In the meantime, please pencil us into your calendar.

Date: September 25, 2023

Location: ZGF Architecture 600 14th St NW #800, Washington, DC 20005

Time: Soft start at... Read more

Welcome to the quiz portion of No More Red Lines: Undoing Our Legacy of Urban Segregation.

Learning Objectives
Upon completing this course, participants will be able to:

Hello,

This is not my area of expertise but our contactor has suggested central heat pump hot water (CHPHW) is $1m more expensive than gas fired domestic hot water for a 150 unit multi-family residential building in Massachusetts. The Building Decarbonization Practice Guide is extremely helpful but, from their comments, it is all coming... Read more

Anyone has experience with WELL pilot for restaurant? I have new client, restaurateur who's running farm to table concept restaurants in DC, VA, MD area, looking to fit out one of our core & shell.. Also, any other recognized programs or certifications specific to restaurants, I would appreciate any information and resources. Their spaces... Read more

Huge shout out to Patty Lloyd, Luke Leung, Janet Olsen, and Sarah Gudeman for their webinar on the Power of Peer Networks. They share lots of insights into the value of participating in BG Peer Networks and many others. Ten bucks to Illinois Green gets you access to the recording--I loved it. What would you have said that they didn't?

THIS WEBINAR PURCHASE AND REGISTRATION IS CLOSED.

Are your clients asking you about wellness? You’re not alone. Employee health and wellbeing has been called the ‘second wave of sustainability.’ In this hour-long live webinar, GreenStep Education’s Alex Spilger will walk you through Fitwel certification, including its requirements... Read more

Welcome to the quiz portion of What Makes a Product Green?.

Learning Objectives
Upon completing this course, participants will be able to:


1. List and describe at least three attributes that address each of the following categories: "efficient use of materials"; "responsible sourcing"; "energy and water... Read more

This is specifically to Chris but also to anybody who is interested in the topic - which Chris raised on our SAL call today, regarding how to influence change:

From this article, which i thought was good but had a great paragraph pulled below.

https://www.nytimes.com/2020/02/12/business/Steve-Mollenkopf-Qualcomm-corner-office.html... Read more