Beginning this year, Miller Hull will not only continue to quantify the upfront embodied carbon of every project we finish through construction, but now purchase third-party certified carbon offsets equivalent to one-third of the project’s impact. Great design is no longer enough - we must take responsibility for our architectural impact in the... Read more

I know we have talked about this on various calls, so I wanted to post in case anyone hasn't seen that the IRS has provided an update with rules on how to access the direct pay option.

https://www.usgbc.org/articles/irs-issues-ira-tax-credit-rules-tax-exemp...

What a great first day!

Here are the slides from the show and tell presentations last night at SOM's office; everyone who presented with slides has given approval to share them.

Hello SD Leaders!

Two weeks ago a group of us gathered for the Winter 2020 Sustainable Design Leaders Summit. Those of us from BuildingGreen that were on site, greatly appreciated everyone's time and energy. It's always a pleasure to work along side you all!

Here is the summit report!

Reminder: We are giving a priority look... Read more

There has been a lot of discussion re antimicrobials in this group, so here is a pre-release of this month's article on the topic. It's not an extensive feature, but I hope you find it informative.

Brent

Hello friends. For the past two years, we at EHDD have been building a low-carbon design tool to support carbon neutral design at the earliest phases of building projects. Today, the Early Phase Integrated Carbon Assessment (EPIC) is ready for public launch! Many of you have been part of our closed beta test, and today we’re happy to open the... Read more

Welcome to the quiz portion of Green Building Product Certifications: Getting What You Need.

Learning Objectives
Upon completing this course, participants will be able to:


1. Differentiate between a standard and a certification.
2. Describe "greenwashing" and list at least two ways to spot it.
3.... Read more

What is your favorite, tangible example of an EUI?

I find it easy for individuals to undervalue the power of a single EUI and curious what useful parallel the creative folks in this forum have used to illiterate its compounding value?

Cheers!
DiAnn

Hi Sages,

Thanks to those who filled out the survey and helped set our agenda for Monday's meeting. We know that this time doesn't work for everyone (no time could, of course), so we'll be alternating times each month. The April meeting will be Thursday, 4/11 at 3:00 eastern.

The agenda is here. It also has the Zoom link (in case... Read more

The LBC v4.0 materials imperatives for Responsible Materials (Core) & Responsible Sourcing require a majority of wood materials (by cost) to be FSC. Sure. But what is - or isn't - considered wood? The Clarification page for the imperative's scope and a key definition poses a perplexing conundrum: 

"All wood included in the Materials... Read more

Hi: SD Leaders.  It was so nice to see so many of you at Greenbuild in Chicago. By now I'm sure all have seen the announcement of the release of the Fourth National Climate Assessment Report vol 2. (https://nca2018.globalchange.gov/) It's well worth a deep read - so much important and extremely informative material. I want to draw your... Read more

This question of what equity looks like in project design is one I have been musing on for a while now, and I was excited that several of us were able to talk about it at the SDL Summer Summit earlier this month.  That conversation has prompted me to post here, asking what all of you think equity looks like in project design... with a few... Read more

Hi - I'm wondering if you have recommendations for a web/mobile app for occupants to self-assess comfort at regular intervals. I've downloaded comfy, but it wants to actually DO something about thermal discomfort by alerting discomfort and connecting, I believe, to the BMS. We just want to collect information at this point. And since I'm a... Read more

Hi All,

I have a commercial restauranter in Colorado who is (reluctantly) considering induction cooking. Does anyone know of any good resources out there that can help make the case for this? That would include testimonials, research, videos, testimonials, or whatever else can help get a commercial kitchen comfortable to moving to... Read more