Championing the
Changemakers

A site license allows your entire organization to access and share the report, and to keep a copy in your library. The site license does not allow multiple users to access the CEU quiz. If multiple individuals in your organization would like to access the CEU quiz from this report, please purchase individual copies. ​

A seal of... Read more

Dear SDL'ers

After many months of soul searching about my role as a sustainability leader and how to have the most positive environmental impact, I have decided to take a leave from practice to pursue further studies this September. I will be undertaking a two year Master’s degree at the Institute for Resources, Environment and... Read more

Hello- I'm curious if anyone has created a visual or 1 pager "roadmap" on thier SCL committments. The use would be a conversation starter for project site visits (many that aren't SCL projects) to get feedback, suggestions and hear any challenges from Superintendents/PM's. Maybe something that connects to a A1-C4 visual? If you've done... Read more

Hi SMEP Leaders,

Our next monthly call is Tuesday, June 13 at 2:00 pm Eastern.

We've had a great series of conversations over the past year kicked off by short presentations from you all: interesting projects, confounding questions, emerging technologies and design strategies. It would be great to line up some more of those for... Read more

Hello SCL, 

If you didn't attend last week's SCL Summit, then I'll sum up one of the major takeaways: SCL members NEED TO COMMENT ON LEEDV5. The stakes are high, particularly around waste. 

Luckily, Amanda Kaminsky is making it easy for us. She has drafted a sample comment based on our discussion at the Summit. 

If you have... Read more

Carpet cushion may emit VOCs or contain halogenated flame retardants that can slough off in dust.

BuildingGreen-Approved Carpet Cushions

BuildingGreen approves carpet backing made from natural materials as well as synthetic commercial products that meet the Carpet and Rug  Institute’s Green Label standards.

... Read more

I'm curious if anyone can share their strategy on indoor air quality for the return to office. Is this something that is prioritized at your firm from a wellbeing standpoint and with the current health crisis at hand? Lendlease is looking into options to safeguard our employees/occupants as we move back into the workplace and I'm researching... Read more

Welcome to the quiz portion of What Makes Plumbing Green? BuildingGreen’s Guide to Plumbing Products.

Learning Objectives
Upon completing this course, participants will be able to:


1. Explain how plumbing products affect the environment in ways that go far beyond water consumption.
2. Describe ultra-high-... Read more

Hello SCLers, 

We have heard from many of you who are in the midst of budgeting for conferences and travel for 2024. Although we aren’t quite ready to open registration for our 2024 events, we hope providing some details will help you reserve funds to join us. 

Next year, we are planning two in-person events open to SCL:

... Read more

Is your team ready to increase its sustainability knowledge? A team membership allows colleagues to work and learn collaboratively. We offer 10-person, 20-person, and 30-person team memberships. Make BuildingGreen your team's all-in-one... Read more

You can download the guide here:
https://www.collaborativedesign.org/

And I would ask that any/all of you who find this interesting and useful to please share with your networks. We want it to get distributed far and wide!

- Clark

Has anyone found/used a non-PVC peel-and-stick countertop film?  Working with a client on a corporate renovation, and while we've been able to find a non-PVC product for the kitchen cabinets, I can't seem to find one that works for horizontal surfaces.  And they're looking for a cost-effective and quick-turnaround solution so don't want to... Read more

We have a client for whom we are designing a very high performance manufacturing facility, and they want to communicate their building's performance both dynamically and in real-time within their lobby for guests and staff.

We would like to mine the wisdom of this group to see what recommendations we can muster regarding high quality... Read more

Hi folks,

You may have seen this posted to the Green Gurus forum. Paula got some good responses from architects and engineers, but not so much from GCs so she asked me to follow up and post it here. Please reach out to her if you're willing to be included in these articles/reports. Thanks!

Hi! I’m working on two reports about... Read more

Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar