Championing the
Changemakers

Hello Sustainability Leaders,

Our next First Friday Fika* is tomorrow -- Friday, September 1st at 11am ET (8am PT). We'll meet on Zoom for some lightly structured coffee-chat time. This includes both facilitated sharing and open conversation about the topics you're interested in at the moment. Any Peer Network member who wants to say hi... Read more

SAVE THE DATE: ALL Peer Networks Show & Tell
Tuesday, November 19 | 8pm - 10pm
The Kendeda Building, Georgia Tech | Atlanta, GA

Start your time at Greenbuild on a high note!

Join your Peer Networks Colleagues from SDL, SCL, MEP, SDLS, and SAL for a high energy evening full of lightning round previews of the best... Read more

https://www.linkedin.com/company/buildinggreen/jobs/

Welcome to the quiz portion of Designing Natural Ventilation.

Learning Objectives
Upon completing this course, participants will be able to:


1. Explain how natural venting and cooling potentials are realized in buildings.
2. Show how natural ventilation and passive cooling strategies can amount to increased... Read more

Are your firms discussing the health effects of silica dust on people working with engineered stone and the recent announcement of the upcoming ban in Australia, as of July 2024?

https://www.dezeen.com/2023/12/14/australia-bans-engineered-stone-silico...

According to the article, a recent report says that there is no safe level of... Read more

Hey team,

I'll go look to see who's in the MEP group, but does anyone in this circle have a northern California design engineer for institutional work that they'd particularly recommend? A group of folks we're engaged with is apparently having difficulty identifying a California-based MEP that everyone universally likes for high-... Read more

Know any awesome sustainability leaders within GC or CM firms? They can be at mid-sized or large construction companies—any firm in the ENR top 400 qualifies for sure, others might need some vetting. The key is people who have sustainability as the focus of how they spend their time--either formally by title or otherwise. 

We want to... Read more

Hello good people and fabulous troublemakers,

PFAS is in everything. In May, the NY Times published an article about this, along with the governments work to remove it from drinking water. https://www.nytimes.com/2024/04/10/climate/six-things-to-know-about-forever-chemicals.html

As you may know, a working group has been gathering... Read more

First, special shout out to Carolyn Day from Perkins Eastman for getting permission to use their Pro-zoom account for this Greenbuild wrap-up social session, because...frankly...Greenbuild just wasn't the same without all of you.

So, while we can't be together in person, that doesn't mean we are stuck by ourselves. Grab a refreshment and... Read more

For those that missed Z's subtle mention of this a few weeks ago, Bora finally decided sustainability is important enough to have someone dedicated full-time to it, and then went out and got one of the best:

https://bora.co/bora-hires-sustainability-director-corey-squire/?tax=all-posts

I've been sharing Corey's thoughts on... Read more

P. U. L. Antelo, M.A.

We just heard from one of our more progressive clients that they are pulling Mohawk from their shelves and are no longer allowing it on their projects. Apparently there are some chemical ingredients they objected to, but more importantly the manufacturer "lied" to the client about the content. Does anyone have an idea what this might be about?... Read more

Short notice – apologies in advance.

Please review the new Guide following the instructions on the first page of the attached draft and using the attached spreadsheet. Comments will be accepted until February 16th at noon EST

Use the Excel spreadsheet to compile your comments if you have any, and return them to me by Feb 15th COB... Read more

HI All,

I am curious if others are using THERM in-house for your envelope design?

We usually use our building envelope/curtain wall consultants (Boston - so mostly RWDI and Heintjes) but our teams are finding that they need the information faster than our consultants can provide, they are backlogged, or we have some curtain wall... Read more

Hi All,

I have a commercial restauranter in Colorado who is (reluctantly) considering induction cooking. Does anyone know of any good resources out there that can help make the case for this? That would include testimonials, research, videos, testimonials, or whatever else can help get a commercial kitchen comfortable to moving to... Read more