I'm so excited to share that the call for submissions is now open for 16cubits, a design festival and competition for the Jewish holiday of Sukkot, to take place at Berkeley’s Urban Adamah in October 2024.

Please share with anyone you think might be interested! Our hope is to create a forum for builders, designers, and architects to... Read more

Dear SD Leaders: I'm writing to make sure that you've seen a letter that has been circulating protesting the ‘pro-asbestos’ rule change the EPA is considering.  The letter is soliciting firm signatures/owners (as opposed to individuals).  I encourage you to sign and/or get your firm to sign ASAP. 

Please forward as well to any firm from... Read more

Anyone has experience with WELL pilot for restaurant? I have new client, restaurateur who's running farm to table concept restaurants in DC, VA, MD area, looking to fit out one of our core & shell.. Also, any other recognized programs or certifications specific to restaurants, I would appreciate any information and resources. Their spaces... Read more

Hi SAL friends,

As some of you have heard by now, we've decided to shut down this Peer Network.

After several years of trying, we have not managed to activate it as we had hoped. Given the urgency of the collective action we need to transform the building industry into a force for good in the world, we all need to focus our... Read more

Welcome to the quiz portion of Introducing Fitwel v2.1!

Learning Objectives
Upon completing this course, participants will be able to:


1.  Explain the purpose of the Fitwel standard, including how it advances the goals of health and well-being of building occupants—as well as public health.

2. List nine ways in... Read more

Does anyone know of a source for finding the operational solid waste generated by typical building/use types (weight/sf)? I couldn't find anything on LEED, True, or EPA. I found this table but isn't by sq ft for many of hte uses. Waste Generated by Industry and Building Type (wastecare.com)

Not a green design question but a green firm design question... Finalizing the renewal of our Just certification, we're taking a fresh look at all our benefits & policies. We have already reviewed industry-wide survey data (AIA and PSMJ) but are interested in how the firms we admire (i.e., *you*) are approaching benefits in the transformed... Read more

For those at Islandwood for the Summer Summit this week, we have this post-Summit meeting opportunity with James Connelly and Kathleen Smith from ILFI. This is one in a series of "Living Building Leaders" meetings, at which architects who support LBC get to collaborate with ILFI on how scale up LBC adoption.

Here's the agenda for this... Read more

Hi all,

Looking from insights from anyone who's been through WELL certification before - we've got a lab/office project pursing WELL down in Florida that is struggling to meet the turbidity level requirements of the WELL W01 prerequisite, specifically with the hot water supply, and we're not sure how to best remediate the issue.  Should... Read more

Everyone agreed during last Friday's meeting that we want to call the site BITuser. The question, however, is what domain name should be used.

Whatever domain name is chosen, it will redirect to the actual site URL -- https://bituser.buildinggreen.com (similar to how LEEDuser.com redirects to https://leeduser.buildinggreen.com).

... Read more

Has anyone found/used a non-PVC peel-and-stick countertop film?  Working with a client on a corporate renovation, and while we've been able to find a non-PVC product for the kitchen cabinets, I can't seem to find one that works for horizontal surfaces.  And they're looking for a cost-effective and quick-turnaround solution so don't want to... Read more

Hello all, I would like to share an upcoming Virtual and In-Person conference for NOMA (National Organziation of Minority Architects).  Non-members can register, but I encourage anyone to join the organization to support the organization's mission.

"NOMA’s mission, rooted in a rich legacy of activism, is to empower our local chapters and... Read more

Is your team ready to increase its sustainability knowledge? A team membership allows colleagues to work and learn collaboratively. We offer 10-person, 20-person, and 30-person team memberships. Make BuildingGreen your team's all-in-one... Read more

Welcome to the quiz portion of Doing Daylighting Right.

Learning Objectives
Upon completing this course, participants will be able to:


1. Explain occupants' needs and habits when it comes to daylighting.
2. Recognize at least three recent mistakes in daylighting design and their respective alternatives going... Read more

Hello to all,

Are you familiar with examples of commercial kitchens using all induction / all electric cooking, without gas or other fossil fuels?

For a dining hall for 1800 students, we are interested in precedents.

Thanks!

Tamar

Hi everyone,

Just a reminder to please fill out the 2024 All-Networks Workshop Attendance Poll by the end of next Monday, December 18th. Thank you so much to those who have filled it out already! :) 

-Amanda

If you don’t spend your “day-to-day” in the healthy materials space, it’s hard to create strategy and align your company to meet your customers' (what seems to be) ever-changing asks and project goals. This... Read more