BuildingGreen Report

Blog Post

May 18, 2009
On Friday we rolled out a new look for the BuildingGreen Case Study page. As you can see in the image above, we added a map component that uses Google Maps to show the locations of the case studies. In addition, you can download an auto-updating version of the case study set into Google Earth a number of the buildings can be viewed as 3D models... Read more

Blog Post

May 18, 2009
The New Buildings Institute (NBI) just released the case study portion of the Getting to 50 initiative. We have been working with NBI for a number of months preparing to welcome them as a partner of the High Performance Buildings Database (HPB), a shared resource for the green building community. NBI pushed for a number of exciting new features... Read more

Blog Post

May 17, 2009

It often surprises people to learn that with today's water-conserving dishwashers and typical practices for hand-washing, properly filled automated dishwashers use less water and energy. If you wash dishes by hand and leave the water running when washing or rinsing, hand-washing almost certainly uses more water. Even if you try to be miserly... Read more

Blog Post

May 16, 2009
A design competition for professionals and students, the Lifecycle Building Challenge is sponsored by the U. S. Environmental Protection Agency, the American Institute of Architects, and West Coast Green. The competition is focused on design for adaptability, material reuse, and minimizing lifecycle impacts from products. Registration and... Read more

Blog Post

May 16, 2009

Who could be more qualified than one of the principal authors of LEED for Homes to provide insight on the best ways to make the program work?

LEED for Homes, like other rating systems, is an assessment tool. This means that while it provides some "how-to" information (at the level of individual strategies or "credits"), it doesn't offer... Read more

Blog Post

May 11, 2009

In a typical home, the refrigerator accounts for about 8% of the total annual energy expense, according to 2005 data from the U.S. Department of Energy. While this energy consumption for food storage is significant, it's far less than it was a few decades ago. In the mid-1970s, an average new refrigerator used about 1,800 kilowatt-hours (kWh)... Read more

Blog Post

May 9, 2009
The World Business Council for Sustainable Development website says that its new study, Energy Efficiency in Buildings: Transforming the Market, is "the most rigorous study ever conducted on the subject." New modeling by the World Business Council for Sustainable Development (WBCSD) shows how energy use in buildings can be cut by 60 percent by... Read more

Blog Post

May 7, 2009
Even though there are extant and occupied earthen homes scattered throughout the northern states and Canada from the mid-19th century, raw earth as a building material is overlooked in most of the USA. See Richard Pieper's article, "Earthen Architecture in the Northern United States" and these photos of earthen houses in upstate New York that I... Read more

Blog Post

May 6, 2009
From the website of The Carbon Neutral Curriculum Materials Project: The Carbon Neutral Curriculum Materials Project is a joint research effort between members of the Society of Building Science Educators, the American Institute of Architects, and a private donor, the purpose of which is to provide practitioners, faculty and students with the... Read more

Blog Post

May 4, 2009
The Kill-A-Watt meter by P3 International Corporation.

I get a lot of questions about energy. Electricity consumption factors into many of them. Why are electric bills so high? How can I tell when it's time to replace a refrigerator? Most of us have electric meters on our houses, but these measure your total household electricity use. To... Read more

Blog Post

May 3, 2009
The long-time-coming "BSR/ASHRAE/USGBC/IESNA Standard 189.1P, Standard for the Design of High-Performance Green Buildings Except Low-Rise Residential Buildings" is open for public review until June 15, 2009. From the forward: "Standard 189.1 addresses site sustainability, water use efficiency, energy efficiency, indoor environmental quality (IEQ... Read more

Blog Post

May 1, 2009

From the USGBC:

The consensus-based process that drives the development of the LEED rating systems is key to ensuring LEED encourages the very best in building, design and development practices. As LEED grows to cover the way we plan and build our neighborhoods, it's especially vital that we hear as many diverse voices as we can. The... Read more

Case Study

Melbourne’s Great Experiment: Technological ambition and daring-do provide a wealth of lessons for aspiring green designers

May 1, 2009

By Russell Fortmeyer


Melbourne’s Council House 2 is as much a political act as it is architecture. You don’t build what is widely considered Australia’s most sustainable building, routinely lavished with international awards and praise, and not expect at least some criticism, some hand-wringing, and perhaps some latent jealousy... Read more

Blog Post

It's actually pretty hard to get wind turbines to perform well on buildings and, even if you can, the economics are not very good.

May 1, 2009

For the EBN feature article this month I spent weeks learning about building-integrated wind. I'm a huge fan of wind energy in general, and the idea of putting wind turbines on top of buildings — or actually integrating them into the architecture of buildings — was really appealing. Why not generate the energy right where it's needed, and by... Read more

Blog Post

April 30, 2009

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Blog Post

April 29, 2009
The Obamas put in the first food garden (organic, natch) on the White House grounds since Eleanor Roosevelt's victory garden during World War II. We dig that. Skeptics may scoff that's it just symbolic, but I don't think so. According the The New York Times, the garden will have "55 varieties of vegetables, from a wish list of the kitchen staff... Read more

Blog Post

April 29, 2009
I've been involved with the AIA Top Ten Awards Program for a long time. In the early years, when Gail Lindsey started it as an informal program to generate some recognition for a handful of green projects, Environmental Building News was one of the very few media outlets available to provide that publicity. Later we participated in conversations... Read more

News Brief

April 29, 2009

Businesses seeking competitive advantage through sustainability are the target market for Ecoimpact, a partnership of Penny Bonda, FASID; Diana Horvat, IIDA; and Ken Wilson, FAIA. The Washington, D.C.-based consulting firm will offer such services as LEED training, industry analysis, tax-incentive guidance, and marketing help. Bonda is the... Read more

News Analysis

April 29, 2009

When Congress approved the federal budget for fiscal year 2008, it also instructed the U.S. Environmental Protection Agency (EPA) to mandate reporting of greenhouse gas emissions. EPA has now proposed a rule that would require companies in many industries to report their emissions to EPA, accounting for 85%–90% of emissions in the U.S.

The... Read more

News Brief

April 29, 2009

Six high-profile environmental advocacy groups have joined forces to create a water certification label intended to change the way water is managed and valued worldwide. The “Water Stewardship” label, announced in March 2009 at the 5th annual World Water Forum in Istanbul, Turkey, will assure consumers that the water used to manufacture... Read more